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  2. Planetary health diet - Wikipedia

    en.wikipedia.org/wiki/Planetary_health_diet

    This is because the diet is created around a total intake of 2,500 calories a day (to discourage overeating). But the main focus is on greatly reducing meat, eggs, dairy, and starchy vegetables. The EAT-Lancet Commission describes the planetary health diet as a "flexitarian diet, which is largely plant-based but can optionally include modest ...

  3. Dietitians Say These Are the Best Diets for Weight Loss in 2025

    www.aol.com/dietitians-best-diets-weight-loss...

    “The DASH diet is very similar in concept to the Mediterranean diet but has an emphasis on low sodium intake for heart health, striving for the daily recommended intake of 1500-2300 mg of sodium ...

  4. Looking for diet plans to get healthier or lose weight? Check ...

    www.aol.com/looking-diet-plans-healthier-lose...

    Limits sodium to 2,300 milligrams per day. Best Plant-Forward Diet: Flexitarian Diet. This diet is for those looking to incorporate plant-based meals without completely giving up on meat. It ...

  5. The 14 Best Diets for Weight Loss - AOL

    www.aol.com/14-best-diets-weight-loss-140000185.html

    The term flexitarian was coined by author Dawn Jackson Blatner in her 2009 book, The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease and Add Years to Your ...

  6. Flexitarianism - Wikipedia

    en.wikipedia.org/wiki/Flexitarianism

    In 2015, according to the Voedingscentrum, 55% of Dutch people were flexitarians. [13] According to Natuur & Milieu, in 2016, 67% of the Dutch were flexitarian. [6] According to research by Wageningen University & Research, the number of Dutch people who call themselves flexitarians increased from 14% in 2011 to 43% in 2019.

  7. MyPlate - Wikipedia

    en.wikipedia.org/wiki/MyPlate

    MyPlate is the latest nutrition guide from the USDA. The USDA's first dietary guidelines were published in 1894 by Wilbur Olin Atwater as a farmers' bulletin. [4] Since then, the USDA has provided a variety of nutrition guides for the public, including the Basic 7 (1943–1956), the Basic Four (1956–1992), the Food Guide Pyramid (1992–2005), and MyPyramid (2005–2013).

  8. Promoting Healthy Choices: Information vs. Convenience - HuffPost

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    19% and not a single state had a rate above 20%. By 2005, only four states reported rates below 20%, with 17 states registering rates equal to or above 25% (Center for Disease Control and Prevention, 2006). Estimates of annual deaths attributable to obesity in the United States range

  9. Flexitarian diet: How to follow one of the highest-rated ...

    www.aol.com/news/flexitarian-diet-easiest-way...

    The flexitarian diet — created by registered dietitian-nutritionist Dawn Jackson Blatner and detailed in her book of the same name — is usually ranked as one of the best overall diets by U.S ...