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  2. Scuppernong - Wikipedia

    en.wikipedia.org/wiki/Scuppernong

    Scuppernong vines at Duplin Winery in Rose Hill, North Carolina. Possibly [8] the oldest cultivated grapevine in the world is the 400-year-old scuppernong "Mother Vine" growing on Roanoke Island, North Carolina. [9]

  3. When Not to Prune: 8 Times to Never Cut Back Your Plants - AOL

    www.aol.com/not-prune-8-times-never-211800957.html

    Essential Pruning Tips. Whether you are pruning a small tree or a perennial, use these pruning tips to promote a healthy, long-lived plant. 1. Remove dead, damaged, and diseased material right away.

  4. Annual growth cycle of grapevines - Wikipedia

    en.wikipedia.org/wiki/Annual_growth_cycle_of...

    Tiny buds on the vine start to swell and eventually shoots begin to grow from the buds. Buds are the small part of the vine that rest between the vine's stem and the petiole (leaf stem). Inside the buds contain usually three primordial shoots. These buds appear in the summer of previous growth cycle green and covered in scales.

  5. Thomcord - Wikipedia

    en.wikipedia.org/wiki/Thomcord

    It is a productive variety, yielding an average of 15.1 kg (33 lb) of grapes per vine, but has produced as much as 30 to 32 kg (66 to 71 lb) per vine in grower trials. The berries weigh between 2.72 and 3.38 g (0.096 and 0.119 oz) and have a medium-thick, blue-black skin that adheres to the fruit, unlike Concord, which has a thick skin that can ...

  6. The One Thing Never to Do When Washing Grapes - AOL

    www.aol.com/one-thing-never-washing-grapes...

    If you want to remove the bloom, sprinkle a little baking soda or salt over rinsed grapes and gently scrub with clean hands.The baking soda and salt will act as an exfoliate, scrubbing the bloom away

  7. Pruning - Wikipedia

    en.wikipedia.org/wiki/Pruning

    Different pruning techniques may be used on herbaceous plants than those used on perennial woody plants. Reasons to prune plants include deadwood removal, shaping (by controlling or redirecting growth), improving or sustaining health, reducing risk from falling branches, preparing nursery specimens for transplanting, and both harvesting and ...

  8. 'I feel like the water keeps rising': Woodfin brewery in ...

    www.aol.com/feel-water-keeps-rising-woodfin...

    Nearly 1,000 pounds of N.C.-grown Scuppernong grapes had been foot-stomped to create the mixed culture Saison, Mothervine. “Tons of beer” packaged for retail sale is now “completely gone.”

  9. Propagation of grapevines - Wikipedia

    en.wikipedia.org/wiki/Propagation_of_grapevines

    Each cutting, taken from a mother vine, is a clone of that vine. The way that a vine grower selects these cuttings can be described as either clonal or massal selection. In clonal selection, an ideal plant within a vineyard or nursery that has exhibited the most desirable traits is selected with all cuttings taken from that single plant.