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2. Fritos - Wikipedia

   en.wikipedia.org/wiki/Fritos

   Fritos is an American brand of corn chips that was created in 1932 by Charles Elmer Doolin and has been produced since 1961 by the Frito-Lay division of PepsiCo.Fritos are made by deep-frying extruded whole cornmeal, unlike the similar tortilla chips, which are made from cornmeal and use the nixtamalization process (known as masa).

3. Frito-Lay - Wikipedia

   en.wikipedia.org/wiki/Frito-Lay

   Frito-Lay, Inc. (/ ˈ f r iː t oʊ l eɪ /) is an American subsidiary of PepsiCo that manufactures, markets, and sells corn chips, potato chips, and other snack foods.The primary snack food brands produced under the Frito-Lay name include Fritos corn chips, Cheetos cheese-flavored snacks, Doritos and Tostitos tortilla chips, Lay's and Ruffles potato chips, Rold Gold pretzels, and Walkers ...

4. The 60 Unhealthiest Grocery Store Foods in America - AOL

   www.aol.com/60-unhealthiest-grocery-store-foods...

   Chips, Pretzels&Snacks 7. Lay's Sour Cream&Onion ... Fritos Chili Cheese Flavored Corn Chips. Fritos. Per serving: ... With almost 300 milligrams of sodium in a serving size of only 12 chips, ...

5. Lay's - Wikipedia

   en.wikipedia.org/wiki/Lay's

   Lay's (/ l eɪ z /) is a brand of potato chips with different flavors, as well as the name of the company that founded the chip brand in the United States. The brand is also referred to as Frito-Lay, as both Lay's and Fritos are brands sold by the Frito-Lay company, which has been a wholly owned subsidiary of PepsiCo since 1965.

6. What is a 'walking taco'? Serving tacos in a snack-sized corn ...

   www.aol.com/lifestyle/walking-taco-serving-tacos...

   4-6 snack-sized bags of Fritos corn chips. Ingredients for chicken barbacoa: 5 chicken thighs. 2 chicken breasts. 1/2 guajillo chili. 1 garlic clove. 1/2 bag of avocado leaves. 1/4 tablespoon of ...

7. 20 Beloved Snacks That Are Older Than Your Grandparents

   www.aol.com/20-beloved-snacks-older-grandparents...

   “Olguin’s ‘fritos’ (the name came from the Spanish word ‘frit’, meaning fried) were small fried corn chips made from masa dough.” The style of chips was a popular beach food in Mexico.