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2. 22 Casserole Recipes (No Soup Required)

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   No-Soup Tuna Noodle Casserole. Just 45 minutes total gets this classic family fave on the table, a comforting dish on a chilly night that bypasses canned soup for a homemade, creamy sauce based on ...

3. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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   This green bean casserole features cream of chicken soup along with a white cheddar and cayenne base. It also calls for homemade onion strings with added Cajun seasoning.

4. Make a Quick Pantry Meal With These Canned Tuna Recipes - AOL

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   Spinach-Artichoke Tuna Noodle Casserole. It's a mash-up of two family favorites: spinach-artichoke dip and tuna noodle casserole! It's creamy, comforting, and perfect for dinner any night of the week.

5. 16 High-Protein Casseroles for the Mediterranean Diet

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   These Mediterranean diet casseroles offers at least 15 grams of protein per serving from ingredients like poultry, seafood and legumes to help you stay full for longer.

6. Classic Tuna Noodle Casserole Is Pure Comfort Food

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   Why This is the Best Tuna Noodle Casserole. This casserole is super easy, perfect for a busy weeknight and something the whole family will love. ... Combine noodles, tuna, soup, milk, peas, salt ...

7. Tuna casserole - Wikipedia

   en.wikipedia.org/wiki/Tuna_casserole

   Tonnikalavuoka or tonnikalapastavuoka, literally meaning "tuna pasta casserole", is a Finnish version of the dish. It is one of the most popular school meals. [3] The primary ingredients are tuna and pasta, often with tomatoes and garlic included and shredded mozzarella sprinkled on top. [4] [5]

8. Our Best Tuna Noodle Casseroles

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   Taste of HomeCreamy Tuna-Noodle CasseroleCheck out this video for how to make Creamy Tuna-Noodle Casserole! When you need supper fast, this tuna noodle casserole makes a super one-dish meal.

9. List of casserole dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_casserole_dishes

   This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.