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  2. Celery - Wikipedia

    en.wikipedia.org/wiki/Celery

    Celery (Apium graveolens Dulce Group or Apium graveolens var. dulce) [1] is a cultivated plant belonging to the species Apium graveolens in the family Apiaceae that has been used as a vegetable since ancient times. Celery has a long fibrous stalk tapering into leaves. Celery seed powder is used as a spice.

  3. Is Celery an Aphrodisiac? - AOL

    www.aol.com/celery-aphrodisiac-115700590.html

    Due to the supposed health benefits, celery (along with fresh celery juice) has become increasingly popular in recent years. So it’s understandable to wonder if there are celery benefits sensually.

  4. What Nutritionists Want You to Know About These 30 Low ... - AOL

    www.aol.com/35-filling-low-calorie-foods...

    Celery. Celery is one of nature’s lowest-cal foods—it has about 6 calories per stalk—and it has a good amount of fiber, which is key for slowing digestion and helping you feel fuller for ...

  5. Fiber, Folate, and 3 More Healthy Celery Benefits

    www.aol.com/lifestyle/fiber-folate-3-more...

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  6. Ligusticum porteri - Wikipedia

    en.wikipedia.org/wiki/Ligusticum_porteri

    Ligusticum porteri, also known as oshá (pronounced o-SHAW), wild parsnip, Porter’s Lovage or wild celery, is a perennial herb found in parts of the Rocky Mountains and northern New Mexico, especially in the southwestern United States.

  7. Apigenin - Wikipedia

    en.wikipedia.org/wiki/Apigenin

    Apigenin is found in many fruits and vegetables, but parsley, celery, celeriac, and chamomile tea are the most common sources. [3] Apigenin is particularly abundant in the flowers of chamomile plants, constituting 68% of total flavonoids. [4]

  8. The 5 Best Soups to Eat for Better Blood Sugar, According to ...

    www.aol.com/5-best-soups-eat-better-143737291.html

    The nonstarchy vegetables (such as carrots, greens, celery) help provide additional nutrients and fiber, which curbs cravings and improves satiety and blood sugar regulation.”

  9. Apium graveolens - Wikipedia

    en.wikipedia.org/wiki/Apium_graveolens

    Apium graveolens, known in English as wild celery, [2] [3] is an Old World species of flowering plant in the family Apiaceae.It was first described by Carl Linnaeus in 1753.. The species is widely naturalised outside of its natural range and is used as a vegetable; modern cultivars have been selected for their leaf stalks (), a large bulb-like hypocotyl (), and their leaves (leaf celery).