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Pelmeni (Russian: пельмени — plural, pronounced [pʲɪlʲˈmʲenʲɪ]; pelmen, Russian: пельмень —singular, pronounced [pʲɪlʲˈmʲenʲ]) are dumplings of Russian cuisine that consist of a filling wrapped in thin, unleavened dough. It is debated whether they originated in Ural or Siberia. [1]
Pelmeni are Russian dumplings from Siberia, likely introduced to Russian cuisine by the Mongols. Similar to Chinese jiaozi, Turkish manti and eastern European pierogi, pelmeni are distinguished by ...
Kalduny, dumplings of unleavened dough filled with meat, mushrooms, or other stuffings, are related to similar dishes in the West and in the East alike, from Italian ravioli, Hungarian derelye, and Ashkenazi Jewish pirogen to Russian pelmeni and Central Asian manti or chuchvara.
This is a list of notable dumplings. Dumpling is a broad class of dishes that consist of pieces of dough (made from a variety of starch sources) wrapped around a filling, or of dough with no filling. [ 1 ] [ 2 ] The dough can be based on bread , flour or potatoes , and may be filled with meat , fish , cheese , vegetables , fruits or sweets .
Ural Pelmeni (Russian: Уральские пельмени, romanized: Uralskie pelmeni) is a Russian comedy TV show broadcast by the Russian STS channel since October 18, 2009. The show is produced by the creative association "Ural Pelmeni". The show has a high TV viewing rating. [1] [2] [3]
Babushka or baboushka or babooshka (from Russian: ба́бушка, IPA: [ˈbabʊʂkə], meaning "grandmother" or "elderly woman") may refer to: Arts and media [ edit ]
They are similar to other types of dumplings, such as Polish pierogi, Polish and Ukrainian uszka, Russian pelmeni, Italian ravioli or tortellini, German Maultaschen, and Chinese jiaozi and wonton. The dough is traditionally made of flour, water and eggs, kneaded and rolled out into thin sheets.
Photojournalist Carol Guzy, a four-time Pulitzer Prize winner who has documented the humanitarian toll of some of the world’s most horrific wars and natural disasters, discusses her experience ...