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2. Citrus-Marinated Pork Chops Recipe - AOL

   www.aol.com/food/recipes/citrus-marinated-pork-chops

   Whisk the citrus juice and zest, honey, garlic and onion. Add the chops and let stand at room temperature for 15 minutes. Remove the chops from the marinade.

3. The Secret To Cooking Juicy Pork Chops Without the Fat - AOL

   www.aol.com/food/secret-cooking-juicy-pork-chops...

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4. Super Easy Baked Pork Chops Recipe - AOL

   www.aol.com/food/recipes/super-easy-baked-pork-chops

   6 pork chop, 3/4-inch thick (about 2 pounds); 1 jar (24 ounces) Prego® Fresh Mushroom Italian Sauce; 6 cup medium tube-shaped pasta (ziti) or spaghetti, cooked and drained

5. Hamonado - Wikipedia

   en.wikipedia.org/wiki/Hamonado

   Hamonado (Spanish: jamonado), or hamonada, is a Filipino dish consisting of meat marinated and cooked in a sweet pineapple sauce. [1] [2] It is a popular dish during Christmas in Philippine regions where pineapples are commonly grown. [3] Hamonado is also a general term for savory dishes marinated or cooked with pineapple in the Philippines.

6. List of pork dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pork_dishes

   A pig roasting on a rotating spit Pork chops, cooked and served Pork knuckles and ginger stew is a dish in traditional Cantonese cuisine. Paksiw na baboy – Filipino cooking process; Pambazo – Mexican traditional dish; Pastie – Northern Ireland dish of battered deep-fried meat and vegetables; Pata tim – Filipino pork dish

7. Baked pork chop rice - Wikipedia

   en.wikipedia.org/wiki/Baked_pork_chop_rice

   The marinated pork chops are then coated in a light batter and pan-fried. Meanwhile, egg fried rice is prepared and placed in a baking dish as the first layer. The fried pork chops are laid on top of the rice, followed by tomato sauce. Cheese is then added on top, and the entire dish is baked until the cheese is melted and the dish is hot. [4]

8. Pork Chops in Spicy Orange Sesame Glaze Recipe - AOL

   homepage.aol.com/food/recipes/pork-chops-spicy...

   Add the pork and cook until well browned on both sides. Remove the pork from the skillet. Stir the soup, ginger root, red pepper, marmalade and sesame oil in the skillet and heat to a boil. Return the pork to the skillet. Reduce the heat to low. Cook until the pork is cooked through. Serve the pork and sauce with the rice.

9. It's Finally Apple Picking Season! These 89 Apple Recipes ...

   www.aol.com/finally-apple-picking-season-89...

   These easy pork chops get cooked with apples and onions that provide tons of flavor and then simmered in apple cider for a little sweetness that als0 keeps them from drying out. Get the Apple ...