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And don’t forget to use dried cranberries in every kind of sweet this holiday season, from pies, muffins and quick bread to Christmas cookies made with white chocolate and macadamia nuts ...
Freshly baked, fruitcake is delicious and studded with dry fruit and pecans and warmly spiced. The glaze is optional, but is a helpful sweet addition. Get the Fruitcake recipe .
Dried cranberries are made by partially dehydrating fresh cranberries, a process similar to making grapes into raisins. [1] They are used in trail mix, salads, breads, with cereals, or eaten on their own. Dried cranberries may be marketed as craisins due to the similarity in appearance with raisins, although the word "Craisin" is a registered ...
Antioxidant-rich cranberries add a touch of tartness and juicy flavor to baked goods, vegetable dishes, drinks, and more. How to Eat Cranberries—a Juicy, Tart Superfood With So Many Delicious ...
One 12-ounce bag of fresh cranberries makes about 2 1/4 cups of cranberry sauce, which should be enough for about 8 to 10 people, Hartigan says, adding that you can halve that amount of ...
Serve with a generous dollop of fresh whipped cream for a truly mouthwatering treat. Get the recipe: Sweet Potato Pie with a Pecan-Crunch Streusel Related: 21 Sweet Potato Casseroles
For example: If you love stuffing, try substituting whole wheat bread cubes for white bread. The dish’s natural moisture keeps the texture fluffy, even with whole grains. ... Opt for fresh ...
Fruit experts explain the health benefits of cranberries, their nutrition, how to choose cranberries, how to store them, and the best recipes for cranberries.
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