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China Live is a Chinese marketplace in San Francisco, California, described as being of "epic proportions" [1] that comprise various casual and fine dining restaurants, bars and food and beverage outlets. China Live was founded by George and Cindy Chen. George Chen is an entrepreneur, formerly involved in several local landmark restaurants such ...
Bi-Rite Market is a grocery store in San Francisco, California, owned and operated by chef Sam Mogannam, who had previously worked at Jardinière in the city. He and his brother Raphael Mogannam took over the grocery store from his family in 1997, and began to sell prepared foods using locally grown produce, which they advocate for. [1] [2] [3]
The People's Warehouse was striving to build a “People’s Food System,” including a network of small community food stores throughout San Francisco. [3] In the summer 1975, Rainbow Grocery opened a storefront on 16th Street in the Mission District of San Francisco. At this time, the People's Food System already had two stores in San ...
The grocery store sells a big line of the family’s specialty foods, from spreads like artichoke pesto, green olive, and fig/olive tapenade, to pasta sauces, like artichoke walnut and tomato pine ...
Other companies that recently closed locations in San Francisco include Amazon (), which closed a Whole Foods Market just 13 months after opening it earlier this year and all four Amazon Go Stores ...
Off the Grid's flagship market in San Francisco. Off the Grid is a mobile food and events platform in the San Francisco Bay Area of California, USA.The platform is known for galvanizing the San Francisco food truck scene in 2010, [1] Off the Grid activates public and private space via temporary food experiences that include public markets, catering events and employee dining services.
Albeco, Inc., doing business as Mollie Stone's Markets, operates a small chain of nine supermarkets, located in the San Francisco Bay Area.Established in 1986 by Mike Stone and Dave Bennett (now retired), it has stores in the cities of Burlingame, Greenbrae, Palo Alto, San Bruno, San Mateo and Sausalito, and the Castro, Pacific Heights, and Twin Peaks neighborhoods of San Francisco.
The bakery is recognized as the "oldest continually operating business in San Francisco." [ 1 ] [ 2 ] [ 3 ] It was established in 1849 by Isidore Boudin, son of a family of master bakers from Burgundy, France , by blending the sourdough prevalent among miners in the Gold Rush with French techniques .