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Del Taco Restaurants, Inc. is an American fast-food restaurant chain that specializes in American-style Mexican cuisine, as well as American foods such as burgers, ...
Place of origin: United States, Mexico: Region or state: San Diego, California: Associated cuisine: ... By 2015, fast food chain Del Taco began to sell the item. [10]
Naugles was a Southern California fast-food Mexican restaurant chain that existed from 1970 to 1995. A revived Naugles chain was established in 2015 by entrepreneur Christian Ziebarth, after it was ruled that the trademarks had been abandoned by the original company's successor, Del Taco.
He personally took on the goal of creating Del Taco’s take on birria. The consommé recipe alone took Aguayo four months and 17 attempts to make just right, he said. At the same time, Del Taco ...
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Some say Del Taco burgers are among the best in fast food. Plus, the menu has several options for fries loaded with chili, queso or steak and all the fixings. The chain also has crispy chicken ...
Al pastor (from Spanish, "herdsman style"), tacos al pastor, or tacos de trompo is a preparation of spit-grilled slices of pork originating in the Central Mexican region of Puebla and Mexico City, where they remain most prominent; today, though, it is a common menu item found in taquerías throughout Mexico.
The Del Taco location is rumored to take over the former Hardee's location at 2410 Apalachee Parkway. Hardee's closed in the summer of 2022, and the 3,702-square-foot building has remained vacant ...