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  2. 40 mocktail recipes that are anything but boring for Dry January

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    "This recipe uses one of my favorite shrubs that’s made with plenty of orange peel," says Maureen Petrosky. "I like to make this with a nonalcoholic IPA-style beer, which is high in hops (hence ...

  3. How to Make Lemonade - AOL

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    How to Make Lemonade. The most basic lemonade is very easy to make. You will need: a cup of sugar, five cups of water, about six to eight lemons and ice. First, make a simple syrup by simmering ...

  4. Zest (ingredient) - Wikipedia

    en.wikipedia.org/wiki/Zest_(ingredient)

    Zest is a key ingredient in a variety of sweet and sour condiments, including lemon pickle, lime chutney, and marmalade. Lemon liqueurs and liquors such as Licor de oro require zest. Zest is used in some cocktails not only for flavor and aroma but also for color as a garnish.

  5. How to Make Homemade Lemonade Taste 10x Better - AOL

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    For the lemonade itself, I made a single serving by using a 16-ounce pint glass filled with ice, 4 tablespoons of freshly squeezed lemon juice, and 2 tablespoons of my vanilla simple syrup (the ...

  6. Limeade - Wikipedia

    en.wikipedia.org/wiki/Limeade

    Limeade, also called lime soda, is a lime-flavored, sometimes carbonated, drink. It is usually sweetened with sugar or sweeteners . A common method of preparation is to juice limes and combine the juice with simple syrup or honey syrup, along with some water and perhaps more sugar or honey. [ 1 ]

  7. Ocimum basilicum var. minimum - Wikipedia

    en.wikipedia.org/wiki/Ocimum_basilicum_var._minimum

    They also eat fried chicken with deep-fried basil leaves. Basil (most commonly Thai basil) is commonly steeped in cream or milk to create an interesting flavor in ice cream or chocolates (such as truffles). The leaves are not the only part of basil used in culinary applications, the flower buds have a more subtle flavor and they are edible.

  8. List of lemon dishes and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_lemon_dishes_and...

    This is a list of lemon dishes and drinks, in which lemon is used as a primary ingredient. Lemon is a small evergreen tree native to Asia, and the tree's ellipsoidal yellow fruit . The fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice , though the pulp and rind ( zest ) are also used in cooking.

  9. You Can Make Protein Powder at Home, and It Actually ... - AOL

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    How to Make Homemade Protein Powder. To make this recipe, separately blend 1 ½ cups of raw pumpkin seeds and ½ cup of chia seeds until they are ground into powders. ... Lobster Salad with Lemon ...