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  2. 20+ Ways to Cook Potatoes - AOL

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    4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...

  3. 13 tips for preparing and cooking potatoes that chefs think ...

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    Whether they're baked, mashed, or fried, potatoes require a little prep work. Here are the steps that professional chefs never skip when making spuds. 13 tips for preparing and cooking potatoes ...

  4. A Winning Side Dish Shouldn't Be Complicated—Here's ... - AOL

    www.aol.com/101-side-dishes-weeknight-dinners...

    Whichever you choose, try and get the potatoes coated in a good mix of both the oil and the crispy bits to guarantee perfection. Get the Chili Oil Smashed Potatoes recipe . Lucy Schaeffer

  5. Gordon Ramsay's Ultimate Cookery Course - Wikipedia

    en.wikipedia.org/wiki/Gordon_Ramsay's_Ultimate...

    Stir-fried pork noodles; Noodles with chilli, ginger & lemongrass; Smokey pork sliders with BBQ sauce; Cooking tips: jointing a chicken; preventing skewers from burning; no-fuss marinating; lime & lemon juice for marinade; lemon juice for cooking rice; Guide: vinegar (malt, red wine, white wine, sherry, cider, rice, balsamic) 10 "Street Food ...

  6. Gentle frying - Wikipedia

    en.wikipedia.org/wiki/Gentle_frying

    Eggs being gently fried. Gentle frying or low-temperature frying is an oil- or fat-based cooking method used for relatively fragile or starchy foods. [1] While gentle frying is most notably used to cook fried eggs, it is also used for delicate fish, [2] tender cuts of meat, [3] sausages, [4] and as a first step in fried potatoes.

  7. How to Eat Sweet Potatoes 9 Delicious Ways—From Toast and ...

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    Simply warm oil in a frying pan, then cook sweet potato slices for three to five minutes on each side, says Duerr. ... sauté the mixture in a skillet until crispy, then serve with fried or ...

  8. Fried potatoes - Wikipedia

    en.wikipedia.org/wiki/Fried_potatoes

    Sliced potatoes frying in a frying-pan. Fried potatoes are a dish or a component of other dishes (such as Bauernfrühstück) essentially consisting of potatoes which have been fried or deep-fried in hot cooking oil often with the addition of salt and other seasonings. They are often served as a side dish.

  9. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Simply toss fresh beans in olive oil and season with some salt and pepper before roasting on high heat, then finish under the broiler. Get the Roasted Green Beans recipe . PHOTO: LUCY SCHAEFFER ...

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