Search results
Results from the WOW.Com Content Network
Angus Barn is a steakhouse restaurant in Raleigh, North Carolina, located off U.S. Route 70. Located between the cities of Raleigh and Durham, the establishment has grown popular from its central location and menu. The steakhouse has won over 200 awards since opening in 1960, and continues to operate under the management of the Eure family ...
North Carolina: The Angus Barn Raleigh Claim to fame: Opened in 1960 only to be destroyed by fire, the Angus Barn rose from the ashes in 1965 to offer 11 perfectly aged cuts with a choice of six ...
Gateway Restaurant (3%) The Upstairs (2%) We also had more than 100 write-in submissions, with quite a few people submitting restaurants that were already in the poll.
Before the last bell tolls on 2023, Raleigh will add a new restaurant and bar duo in one of the city’s most unique dining spaces. Chef Alex Ricci will open Prospects, a new restaurant with a ...
Alpheus Jones House, also known as Seth Jones 1847 Restaurant, is a historic home located near Raleigh, Wake County, North Carolina.It was built in 1847, and is a two-story, rectangular, vernacular Greek Revival-style frame dwelling with a hipped roof.
While a $260 Australian tomahawk would be the pinnacle of most other steakhouse menus, this 28-day dry-aged porterhouse beats it by a bit. Sean T./Yelp 16. 4 Ounces of Kobe Beef: $300
The most charming restaurant in North Carolina, according to Microsoft Start (MSN), is under two hours from Raleigh. Ryan’s Restaurant, a seafood restaurant and steakhouse in Winston-Salem, was ...
The restaurant is known for its artichoke and black truffle soup, sophisticated staff, and high prices — the most expensive tasting menu currently runs for $615 per person. Jonathan Q./Yelp Saison