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  2. Churro - Wikipedia

    en.wikipedia.org/wiki/Churro

    A churro (Spanish pronunciation:, Portuguese pronunciation: ) is a ... The origin of churros is unclear. But according to food historian Michael Krondl, ...

  3. Navajo-Churro - Wikipedia

    en.wikipedia.org/wiki/Navajo-Churro

    The Navajo-Churro, or Churro for short, [3] (also American or Navajo Four-Horned) is a breed of domestic sheep originating with the Spanish Churra sheep obtained by the Diné around the 16th century during the Spanish Conquest. [4] Its wool consists of a protective topcoat and soft undercoat.

  4. Fartura (food) - Wikipedia

    en.wikipedia.org/wiki/Fartura_(food)

    Fartura comes from the Latin root ‘farto,’ meaning full or satiated. [2]One theory is that the Portuguese, when trading in the Far East, would have brought with them new cooking techniques, including modifying the dough of Youtiao, also known as Youzagwei, in southern China.

  5. Youtiao - Wikipedia

    en.wikipedia.org/wiki/Youtiao

    Youtiao (traditional Chinese: 油條; simplified Chinese: 油条; pinyin: Yóutiáo), known in Southern China as yu char kway, is a long golden-brown deep-fried strip of wheat flour dough of Chinese origin and (by a variety of other names) also popular in other East and Southeast Asian cuisines.

  6. 2025 Food Trends You’re About to See Everywhere - AOL

    www.aol.com/2025-food-trends-see-everywhere...

    Mintel, Fresh Thyme, Tastewise, and Whole Foods all point to the fact that the 2025 “health foods” will be rooted in functionality, meaning bites and sips that support gut health metabolism ...

  7. Costco’s food court replaced its churro with a giant cookie ...

    www.aol.com/news/costco-food-court-replaced...

    Costco's Kirkland Signature Double Chocolate Chunk Cookie, the latest addition to its food court, costs $2.49 and has 750 calories. Here's my review of the buttery treat.

  8. Buñuelo - Wikipedia

    en.wikipedia.org/wiki/Buñuelo

    In some regions of Spain, buñuelos find a strong competitor in churros, which are increasingly widespread at parties normally associated with buñuelos. On the other hand, in Catalonia, churros are primarily consumed by tourists; Catalans prefer the xuixos or chuchos in churrerías or the buñuelos in their multiple forms in bakeries or in houses.

  9. Churra - Wikipedia

    en.wikipedia.org/wiki/Churra

    The Churra is a traditional triple-purpose breed, reared for milk, for meat and for its wool, which is of coarse quality suitable for carpet-making. [2]: 920 Sheep of this type were taken by the conquistadores to the New World, where they gave rise to American breeds such as the Chiapas and the Navajo-Churro.