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A gingersnap, [1] ginger snap, ginger nut, [2] or ginger biscuit is a biscuit flavoured with ginger. Ginger snaps are flavoured with powdered ginger and a variety of other spices, most commonly cinnamon , molasses [ 3 ] and clove . [ 4 ]
Another popular confection is quequi or queque, a chewy biscuit made with ginger, molasses, and coconut. In Brazil, "Pão de Mel", literally meaning honey cake, is a popular treat, it consists in a type of gingerbread made with honey and other spices in small circles with a chocolate covering and can be found traditionally filled with Dulche de ...
They are also known as Ginger biscuits, Ginger thins or "Ginger Nuts" (a term popular for them in the United Kingdom). They are called "brunkage" in Danish (literally meaning "brown biscuits"), pepparkakor in Swedish , piparkakut in Finnish , piparkūkas in Latvian , piparkoogid in Estonian and pepperkaker in Norwegian (literally, pepper cookies).
This page was last edited on 13 May 2017, at 04:59 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply ...
A Cornish fairing is a type of traditional ginger biscuit commonly found in Cornwall, England, United Kingdom."Fairing" was originally a term for an edible treat sold at fairs around the country, though over time the name has become associated with ginger biscuits or gingerbread, which were given as a treat to children or by men to their sweethearts.
A gingerbread person (traditionally called gingerbread man) is a biscuit or cookie made from gingerbread, usually in the shape of a stylized human being, although other shapes, especially seasonal themes (Christmas, Halloween, Easter, etc.) and characters are common too.
A biscuit, in many English-speaking countries, including Britain, Ireland, Australia, New Zealand, India, and South Africa but not Canada or the US, is a flour-based baked and shaped food item. Biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon.
Speculaas spices: pepper, cinnamon, ginger, cloves, cardamom and nutmeg Schuddebuikjes: Mini speculaas cookie topping for bread, Netherlands, 2019 Speculaas (Dutch: [speːkyˈlaːs] ⓘ; French: spéculoos; German: Spekulatius [ʃpekuˈlaːtsi̯ʊs] ⓘ) is a type of spiced shortcrust biscuit [1] originated in the Low Countries (Belgium and the Netherlands) [2] and baked with speculaas spices ...