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Salmon Weir at Quamichan Village on the Cowichan River, Vancouver Island. Weir fishing remains a controversial method since it is argued, often by canneries, that these barriers impeded salmon from reaching their spawning grounds. Weir fishing is deemed illegal by the Department of Fisheries and Oceans (DFO). However, it is argued by some that ...
This is a list of canneries and cannery towns in British Columbia, Canada. Fish and seafood. Alert Bay; ... List of salmon canneries and communities
Salmon fishing on the Stikine River in Canada (2010) In 2000, the BC government approved the Cassiar Iskut-Stikine Long Range Management Plan (LRMP) with the goal of "a healthy, productive and sustainable wilderness environment, a thriving and diverse economy, and strong communities supporting a wide range of local employment and lifestyle ...
Adams River is a tributary to the Thompson and Fraser Rivers in British Columbia, Canada. Beginning in the Monashee Mountains to the north, the Upper Adams River flows mainly southward and eventually reaches Adams Lake. The Lower Adams River begins at the southern end of the lake and flows into the extreme western end of Shuswap Lake.
The Salmon River valley, near its mouth on Shuswap Lake. The Salmon River is a river in the Shuswap region of British Columbia, Canada. The river arises in the mountains between Kamloops and Kelowna. It flows west to Salmon Lake, then issues northeastward and descends into a broad valley near Westwold.
They are the largest of the Pacific salmon, weighing from 8 kg to 22 kg. Most spawn near The Horseshoe after a life cycle of four to six years. [5] The Clearwater River was famous for its fabulous fishing starting in the 1940s. The McDiarmid family built four fishing camps along the east bank between Grouse Creek and the Mahood River.
Cowichan Bay (English: / ˈ k aʊ ɪ tʃ æ n /) [1] is a bay and community located on the west coast of southern Vancouver Island near Duncan, in British Columbia, Canada. The mouth of the Cowichan River is near Cowichan Bay. Mount Tzouhalem with its hiking trails and ecological reserve stands to the north. The bay is known for its fishing and
Built in 1894, the cannery echoes the days when it was the leading producer of canned salmon in British Columbia. [2] Today it is a museum with interactive exhibits, film, and tours that demonstrate the Cannery's important role in the history of Canada's West Coast fishing industry.
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