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Smint is a brand of sugar-free breath mints owned by the Italian-Dutch company Perfetti Van Melle. Is known for their distinctive packaging that dispenses one mint at a time, and for their Reuleaux triangle shape. The name is a portmanteau of "sugarfree" and "mint", not of "small mint" as is commonly thought. [citation needed]
The brand became a national brand in 1978 when it replaced sugar with saccharin and became sugar-free from then on. Nabisco acquired the Life Savers Company from E.R. Squibb in 1981. [ 1 ] In 2000, after its merger with Kraft Foods , Nabisco sold its gum and breath mint business to Hershey .
Eclipse gum are available in the U.S., Australia and Latvia, but are also sold in Canada under the name Excel. Eclipse mints are sold in the United States, Malaysia, Australia, New Zealand, Singapore, Latvia, Taiwan, South Korea and Hong Kong under the name Eclipse mints and in Canada as Excel mints.
8. Xylitol. Type: Sugar alcohol. Potential benefits: Xylitol, sorbitol, and other sugar alcohols are low-calorie sweeteners that are usually 25% to 100% as sweet as sugar. Sugar alcohols don’t ...
An open packet of Polo mints. Polos are usually sold in individual packs of 23 mints, which measure about 10 cm tall. The tube of Polos is tightly wrapped with aluminium foil backed paper. A green and blue paper wrapper, with the word 'POLO', binds the foil wrapper, with the Os in 'Polo' represented by images of the sweet.
This is a list of breath mint brands in alphabetical order. A breath mint is a type of candy primarily consumed to freshen the smell of one's breath, by masking offensive odors with the scent of mint or other flavoring, and by stimulating the flow of saliva to help remove food and bacterial debris from the mouth.
Upon first glance, the fiber content of many low-calorie or sugar-free candies is impressive. "We’re talking about anywhere from 20% to over 100% of your daily value for fiber," says Feller.
[3] [4] "Sugar-Free Smalls", tiny square mints sweetened with sorbitol and sucralose, are also available in peppermint, wintergreen, and cinnamon. In 2007, dark chocolate -dipped mints were introduced in three flavours, namely peppermint, cinnamon and ginger and in 2008, dark chocolate-dipped mints were introduced in crème de menthe .
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