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2. Almond-Crusted Salmon with Thyme & Lemon Butter Sauce

   www.aol.com/food/recipes/almond-crusted-salmon...

   Heat 2 tablespoons butter in a 1-quart saucepan over medium heat. Add the shallots and cook until tender, stirring occasionally. Stir in the cornstarch mixture and heat to a boil.

3. Almond-Crusted Salmon with Thyme & Lemon Butter Sauce - AOL

   homepage.aol.com/food/recipes/almond-crusted...

   Heat 2 tablespoons butter in a 1-quart saucepan over medium heat. Add the shallots and cook until tender, stirring occasionally. Stir in the cornstarch mixture and heat to a boil. Cook and stir until the mixture boils and thickens. Add the remaining butter and cook and stir until it's melted. Serve the sauce with the fish.

4. Almond-Crusted Salmon with Thyme & Lemon Butter Sauce - AOL

   w.main.welcomescreen.aol.com/food/recipes/almond...

   Want to make Almond-Crusted Salmon with Thyme & Lemon Butter Sauce? Learn the ingredients and steps to follow to properly make the the best Almond-Crusted Salmon with Thyme & Lemon Butter Sauce? recipe for your family and friends.

5. 24 Easy Dinners That Come Together All on One Sheet Pan - AOL

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   Lemon pepper seasons the dish, adding brightness and spice. ... Garlic Butter-Roasted Salmon with Potatoes & Asparagus. ... Roasted Salmon & Asparagus with Dill-Mustard Sauce.

6. 25 New Recipes to Bring in the New Year - AOL

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   This roasted lemon salmon is a bright and easy dinner with plenty of fresh flavors. The star of the dish is the vibrant green herb sauce, made with fresh parsley and dill; it adds a burst of ...

7. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Béarnaise sauce – Sauce made of clarified butter and egg yolk; Garlic sauce – Sauce with garlic as a main ingredient; Hollandaise sauce – Sauce made of egg, butter, and lemon [8] Mayonnaise – Thick cold sauce; Remoulade – Mayonnaise-based cold sauce [9] Salad cream – Dressing similar to mayonnaise

8. The 2-Ingredient Salmon I Make on Repeat - AOL

   www.aol.com/2-ingredient-salmon-repeat-123500425...

   Choosing the Right Salmon. To save money, I buy frozen, pre-cut salmon portions. They are usually cut from the tail end of the fish and, as a result, are thin pieces, 3/4 to 1/2 inch thick.

9. Marinated Trout with Lemon Butter, All Spice and Dill - AOL

   homepage.aol.com/food/recipes/marinated-trout...

   Want to make Marinated Trout with Lemon Butter, All Spice and Dill? Learn the ingredients and steps to follow to properly make the the best Marinated Trout with Lemon Butter, All Spice and Dill? recipe for your family and friends.