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The Alaska pollock or walleye pollock (Gadus chalcogrammus) is a marine fish species of the cod genus Gadus and family Gadidae. It is a semi- pelagic schooling fish widely distributed in the North Pacific , with largest concentrations found in the eastern Bering Sea .
American Seafoods catches Alaska Pollock in the Eastern Bering Sea.From this catch, American Seafoods produces whole fillet blocks, surimi made from whole fillets and also from flesh recovered during processing, roe, minced pollock blocks, fish oil, white fish meal, and other "side stream" products such as stomachs, bone meal, fish skins, and milt. [5]
Trident Seafoods Corporation, Civil Action No. 11-1616), Trident Seafoods agreed to pay $2.5 million to resolve alleged Clean Water Act violations, and to invest more than $30 million to build a fish meal plant at a Naknek salmon plant and reduce discharges at Akutan and three other plants.
Enter Wild Alaska Pollock, a cousin to cod and similar in flavor, texture, and appearance. It’s lean, snowy-white meat and mild flavor make it our recommended choice to slide into your recipe ...
Worst: Long John Silver's Wild Alaska Pollock Sandwich. Weirdly enough, there's only one fish sandwich option at Long John Silver's, despite it being a seafood restaurant.
In 1940, Alaska pollock was the most commonly caught fish in Korea, with more than 270,000 tonnes brought in from the Sea of Japan. [3] However, the consumption of Alaska pollock in South Korea dropped to an estimated 260,000 tonnes per year by 2016, [ 4 ] Much of is imported from Russia due to changes in sea water temperatures.
This cooperatives' primary purchaser is the International Seafoods of Alaska (ISA). In 2018, this program consisted of 8 owners and member vessels in which 5 of them actively fished during the season. [13] The Alaska Pollock fishery is economically one of the biggest fisheries in the United States.
Pollock or pollack [1] (pronounced / ˈ p ɒ l ə k /) is the common name used for either of the two species of North Atlantic marine fish in the genus Pollachius. Pollachius pollachius is referred to as "pollock" in North America, Ireland and the United Kingdom, while Pollachius virens is usually known as saithe or coley in Great Britain and Ireland (derived from the older name coalfish). [2]
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