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  2. Keg - Wikipedia

    en.wikipedia.org/wiki/Keg

    Most U.S. brewers sell beer in 1 ⁄ 2 barrels of 15.5 gallons, 1 ⁄ 4 barrels of 7.75 gallons, and 1 ⁄ 6 barrels of 5.17 gallons. Since keg sizes are not standardized, the keg cannot be used as a standard unit of measure for liquid volumes. Despite this, a number of people still refer to kegs as if they were a unit of measure.

  3. Alcohol measurements - Wikipedia

    en.wikipedia.org/wiki/Alcohol_measurements

    It is a holdover from when spirits, wines and brandies, ale, and beer all had different standard measures of capacity. An Ale Gill (based on the Ale gallon) and a Beer Gill (based on the Beer gallon) were different sizes until standardized as Ale / Beer gallons in 1688, Beer gallons in 1803, and Imperial gallons in 1824. Half (imp.) 284 mL: 9.6 ...

  4. Draught beer - Wikipedia

    en.wikipedia.org/wiki/Draught_beer

    Draught beer, also spelt draft, is beer served from a cask or keg rather than from a bottle or can. [ 1 ] [ 2 ] Draught beer served from a pressurised keg is also known as keg beer . [ 3 ] [ 4 ] [ 5 ]

  5. Barrel (unit) - Wikipedia

    en.wikipedia.org/wiki/Barrel_(unit)

    In the UK a beer barrel is 36 imperial gallons (43 US gal; 164 L). In the US most fluid barrels (apart from oil) are 31.5 US gallons (26 imp gal; 119 L) (half a hogshead), but a beer barrel is 31 US gallons (26 imp gal; 117 L). [7] [8] The size of beer kegs in the US is based loosely

  6. Cornelius keg - Wikipedia

    en.wikipedia.org/wiki/Cornelius_keg

    The most common size of Cornelius keg holds 5 US gallons (19 liters) which conveniently matches the size of a typical batch of home-brewed beer, and kegs can be used to carbonate the beer. [1] This means that rather than saving, cleaning, and filling approximately fifty bottles, the brewer only needs to fill one keg.

  7. Homebrewing - Wikipedia

    en.wikipedia.org/wiki/Homebrewing

    The capacity may be matched to commercial extract brewing kits; typically 12 and 23 litres. Smaller 2.5-US-gallon (9.5 L) kegs are also made for ease of transporting to a function. [73] Kegs may have residual pressure, and this must be vented to avoid having the valve explode and injure or kill a person as the valve shoots out.

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