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  2. Kibbeh - Wikipedia

    en.wikipedia.org/wiki/Kibbeh

    Kibbeh (/ ˈ k ɪ b i /, also kubba and other spellings; Arabic: كبة, romanized: kibba) is a popular dish in the Levant based on spiced lean ground meat and bulgur wheat. Kibbeh is considered to be a national dish of Syria and Lebanon .

  3. Kibbeh safarjaliyeh - Wikipedia

    en.wikipedia.org/wiki/Kibbeh_Safarjaliyeh

    Kibbeh safarjaliyeh or kibbeh bi'safarjaliyeh (sometimes kubbah), (Arabic: كبة سفرجلية) is a dish of Syrian cuisine that consists of lamb or beef chunks as well as kibbeh in safarjaliyeh, a broth consisting of quince, pomegranate juice, pomegranate molasses, and beef broth. [1] It is a variation of kibbeh, a common dish in Levantine ...

  4. List of family name affixes - Wikipedia

    en.wikipedia.org/wiki/List_of_family_name_affixes

    -teghin "family tree, descent from the ancestor of the same name", is added at the end to the name of one ancestor. (e.g. Esenteghin, Alymbekteghin, Üsönaalyteghin) Marriage form for the surname -teghinghe — "Belonging to this family tree" (e.g. Esenteghinghe, Alymbekteghinghe, Üsönaalyteghinghe)

  5. Kubbeh - Wikipedia

    en.wikipedia.org/wiki/Kubbeh

    Kubbeh, also known as kubbe, [1] [2] is a family of dishes of Iraqi Jewish, and Assyrian [1] origin that are also popular in the Levant, and consist of a filled dumpling soup, with a wide array of fillings and soup broths.

  6. Ethnonymic surname - Wikipedia

    en.wikipedia.org/wiki/Ethnonymic_surname

    Ethnonymic surnames are surnames or bynames that originate from ethnonyms.They may originate from nicknames based on the descent of a person from a given ethnic group. Other reasons could be that a person came to a particular place from the area with different ethnic prevalence, from owing a property in such area, or had a considerable contact with persons or area of other ethnicity.

  7. Tabbouleh - Wikipedia

    en.wikipedia.org/wiki/Tabbouleh

    Originally from the mountains of Lebanon and Syria, [14] tabbouleh has become one of the most popular salads in the Middle East. [15] The wheat variety salamouni [what language is this?] cultivated in the Beqaa Valley region in Lebanon, was considered (in the mid-19th century) as particularly well-suited for making bulgur, a basic ingredient of tabbouleh. [16]

  8. Kibe - Wikipedia

    en.wikipedia.org/wiki/Kibe

    Kibbeh, a family of dishes based on spiced ground meat and grain; Kibe, a surname; A kibe, or ulcerated chilblain; Kibe, a lineage of the Jōdo Shinshū school of Buddhism; KIBE FM, a radio station licensed to Broken Bow, Oklahoma, United States; Kibe (footballer) (born 2000), Brazilian footballer

  9. Syrian Jews - Wikipedia

    en.wikipedia.org/wiki/Syrian_Jews

    Syrian Jews derive their origin from two groups: from the Jews who inhabited the region of today's Syria from ancient times (known as Musta'arabi Jews), and sometimes classified as Mizrahi Jews (Mizrahi is a generic term for the Jews with an extended history in Asia or North Africa); and from the Sephardi Jews (referring to Jews with an ...