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  2. How to Make Natural Food Coloring Using Everyday Ingredients

    www.aol.com/lifestyle/natural-food-coloring...

    News. Science & Tech

  3. Red Dye 3 Just Got Banned. These Are the Foods to Avoid If ...

    www.aol.com/red-dye-3-just-got-134800003.html

    Red Dye No. 3 is an artificial food coloring derived from petroleum, commonly added to foods, drinks, supplements and drugs to create an appealing cherry-red or pink hue.

  4. Rubiaceae - Wikipedia

    en.wikipedia.org/wiki/Rubiaceae

    Rubiaceae (/ r uː b i ˈ eɪ s iː ˌ iː,-s i ˌ aɪ /) is a family of flowering plants, commonly known as the coffee, madder, or bedstraw family. It consists of terrestrial trees, shrubs, lianas , or herbs that are recognizable by simple, opposite leaves with interpetiolar stipules and sympetalous actinomorphic flowers.

  5. Phacelia grisea - Wikipedia

    en.wikipedia.org/wiki/Phacelia_grisea

    Phacelia grisea is an annual herb with a branching, erect stem reaching up to about 60 centimeters in height. It is glandular and coated in stiff hairs. It is glandular and coated in stiff hairs. The lance-shaped or oval leaves are up to 8 centimeters long and have lobed edges.

  6. Phacelia nashiana - Wikipedia

    en.wikipedia.org/wiki/Phacelia_nashiana

    Phacelia nashiana is a mostly erect annual herb producing a small branching or unbranched stem up to about 8 centimetres (3.1 in) tall. It is coated in short, stiff, and gland-tipped black hairs. The leaves, which are mostly arranged around the base of the stem, have shallowly lobed oval or rounded blades on petioles a few centimeters long.

  7. Grass jelly - Wikipedia

    en.wikipedia.org/wiki/Grass_jelly

    Grass jelly, also known as leaf jelly or herb jelly, is a jelly-like dessert originating in China. It is commonly consumed in East Asia and Southeast Asia . It is created by using Chinese mesona (a member of the mint family ) and has a mild, slightly bitter taste.

  8. Phacelia hastata - Wikipedia

    en.wikipedia.org/wiki/Phacelia_hastata

    Phacelia hastata is a variable perennial herb with a stem 5 to 92 centimeters (2 to 36 in) long. [ 6 ] [ 5 ] It is coated in a fine, silvery pubescence. [ 3 ] The deeply veined, gray-green leaves are lance-shaped to oval, and smooth-edged, lobed, or divided into leaflets. [ 6 ]

  9. Phacelia pachyphylla - Wikipedia

    en.wikipedia.org/wiki/Phacelia_pachyphylla

    Phacelia pachyphylla is a species of phacelia known by the common name blacktack phacelia. It is native to the deserts of California and Baja California, where it grows in sandy alkali flats and scrub. It is an annual herb growing erect to a maximum height around 17 centimeters. It is glandular in texture, the hairs tipped with bulbous glands.

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