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The newly opened Patron Saint steakhouse, located at 260 E. Broad Street Suite 120 in downtown Rochester Monday, Nov. 18, 2024. Patron Saint is at 260 E. Broad St. downtown.
Patron Saint, the swanky new steakhouse at 260 East Broad St. downtown, serves classic steakhouse fare with modern twists. It's comprised of a large bar as well as two dining rooms divided by a ...
The menu will focus on dry-aged steaks, cooked on a high-end Jade broiler system for the proper sear, accompanied by traditional sides and sauces. After two years in the making, downtown ...
St. Elmo Steak House is a restaurant in the Wholesale District [1] of Indianapolis, Indiana, United States. Founded in 1902, it is the oldest steakhouse in Indianapolis. Its specialty shrimp cocktail has earned wide recognition in the American culinary scene. [ 3 ]
St Pierre's Sushi originated as a delicatessen and seafood store in Wellington in 1984 run by Nick Katsouli and his two brothers. [3] [5] The restaurant's name St Pierre was derived from the French name for the New Zealand fish John Dory, and also refers to St Peter, the patron saint of fishermen. In 1992, St Pierre's began selling sushi. [3]
Saint Barbara, patron saint of artillerymen, with a cannon. Academics - Thomas Aquinas, Albert the Great; Actors - Genesius [1] Comic actors - Maturinus; Accountants - Matthew; Advertisers - Bernardino of Siena [2] Air travellers - Joseph of Cupertino; Altar servers - John Berchmans, [3] Tarcisius, Lorenzo Ruiz; Ambassadors - Gabriel the Archangel
Wolfgang's Steakhouse is an American steakhouse chain whose flagship restaurant is located on Park Avenue in Manhattan, New York City. The restaurant is owned by a former headwaiter at Peter Luger Steak House, Wolfgang Zwiener. Wolfgang's has been frequently ranked as among the top ten steakhouses in New York City. [1]
Erasmus of Formia or Saint Elmo (died 303), patron saint of sailors Peter González or Saint Elmo (1190–1246), Castilian Dominican friar and priest St. Elmo Brady (1884–1966), first African American to obtain a Ph.D. in chemistry in the United States