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There is local biodiversity, which directly impacts daily life, affecting the availability of fresh water, food choices, and fuel sources for humans. Regional biodiversity includes habitats and ecosystems that synergizes and either overlaps or differs on a regional scale.
Insects make up the vast majority of animal species. [14]Chapman, 2005 and 2009 [9] has attempted to compile perhaps the most comprehensive recent statistics on numbers of extant species, drawing on a range of published and unpublished sources, and has come up with a figure of approximately 1.9 million estimated described taxa, as against possibly a total of between 11 and 12 million ...
A variety of objective means exist to empirically measure biodiversity. Each measure relates to a particular use of the data, and is likely to be associated with the variety of genes. Biodiversity is commonly measured in terms of taxonomic richness of a geographic area over a time interval. In order to calculate biodiversity, species evenness ...
Ecosystem diversity addresses the combined characteristics of biotic properties which are living organisms (biodiversity) and abiotic properties such as nonliving things like water or soil (geodiversity). It is a variation in the ecosystems found in a region or the variation in ecosystems over the whole planet.
The 2007 IPCC Fourth Assessment Report concluded that over the last three decades human-induced warming had likely had an influence on many biological systems. [25] [26] [27] The Sixth Assessment Report found that half of all species with long-term data had shifted their ranges poleward (or upward for mountain species).
Freshwater biodiversity faces many threats. [26] The World Wide Fund for Nature's Living Planet Index noted an 83% decline in the populations of freshwater vertebrates between 1970 and 2014. [27] These declines continue to outpace contemporaneous declines in marine or terrestrial systems. The causes of these declines are related to: [28] [26]
This type of dataset is typical in biodiversity studies. Observe how more than half the biodiversity (as measured by species count) is due to singletons. For real datasets, the species abundances are binned into logarithmic categories, usually using base 2, which gives bins of abundance 0–1, abundance 1–2, abundance 2–4, abundance 4–8, etc.
The State of the World Biodiversity for Food and Agriculture – in Brief: Author: FAO: Software used: Adobe InDesign CC 14.0 (Windows) Conversion program: Adobe PDF Library 15.0: Encrypted: no: Page size: 498.898 x 708.661 pts: Version of PDF format: 1.6