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  2. Hydrophobicity scales - Wikipedia

    en.wikipedia.org/wiki/Hydrophobicity_scales

    Also, amino acid side chain affinity for water was measured using vapor phases. [14] Vapor phases represent the simplest non polar phases, because it has no interaction with the solute. [18] The hydration potential and its correlation to the appearance of amino acids on the surface of proteins was studied by Wolfenden.

  3. Glycine - Wikipedia

    en.wikipedia.org/wiki/Glycine

    Glycine (symbol Gly or G; [6] / ˈ ɡ l aɪ s iː n / ⓘ) [7] is an amino acid that has a single hydrogen atom as its side chain. It is the simplest stable amino acid ( carbamic acid is unstable). Glycine is one of the proteinogenic amino acids .

  4. Pyridine - Wikipedia

    en.wikipedia.org/wiki/Pyridine

    Pyridine is a basic heterocyclic organic compound with the chemical formula C 5 H 5 N. It is structurally related to benzene, with one methine group (=CH−) replaced by a nitrogen atom (=N−). It is a highly flammable, weakly alkaline, water-miscible liquid with a distinctive, unpleasant fish

  5. List of water-miscible solvents - Wikipedia

    en.wikipedia.org/wiki/List_of_water-miscible...

    The following compounds are liquid at room temperature and are completely miscible with water; ... pyridine: 110-86-1 C 4 H 8 O 2 S: sulfolane: ... a non-profit ...

  6. List of boiling and freezing information of solvents - Wikipedia

    en.wikipedia.org/wiki/List_of_boiling_and...

    This Wikipedia page provides a comprehensive list of boiling and freezing points for various solvents.

  7. Functional group - Wikipedia

    en.wikipedia.org/wiki/Functional_group

    For example, sugar dissolves in water because both share the hydroxyl functional group (−OH) and hydroxyls interact strongly with each other. Plus, when functional groups are more electronegative than atoms they attach to, the functional groups will become polar, and the otherwise nonpolar molecules containing these functional groups become ...

  8. Non-covalent interaction - Wikipedia

    en.wikipedia.org/wiki/Non-covalent_interaction

    The hydrophobic effect is the desire for non-polar molecules to aggregate in aqueous solutions in order to separate from water. [22] This phenomenon leads to minimum exposed surface area of non-polar molecules to the polar water molecules (typically spherical droplets), and is commonly used in biochemistry to study protein folding and other ...

  9. Multiphasic liquid - Wikipedia

    en.wikipedia.org/wiki/Multiphasic_liquid

    Nonpolar solvent / aqueous biphasic mixture e.g. using hexane, heptane, cyclohexane, or mineral oil as the nonpolar solvent. Nonpolar solvent / polar solvent / salt / water e.g. 100 ml mineral oil, 100 ml isopropanol, 75 ml water, 35 g calcium chloride