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  2. Aspartame, cancer and other health risks: What you need ... - AOL

    www.aol.com/aspartame-cancer-other-health-risks...

    Aspartame was approved by the FDA in 1974 for use as a tabletop sweetener and in production of chewing gum, cold breakfast cereals, beverages, gelatins, instant coffee, tea, puddings and dairy ...

  3. Here's what the WHO has to say about aspartame and ... - AOL

    www.aol.com/news/heres-aspartame-cancer-risk...

    A new report released by the World Health Organization details whether aspartame, an artificial sweetener commonly found in soft drinks, is linked to cancer risk.

  4. Aspartame controversy - Wikipedia

    en.wikipedia.org/wiki/Aspartame_controversy

    The artificial sweetener aspartame has been the subject of several controversies since its initial approval by the U.S. Food and Drug Administration (FDA) in 1974. The FDA approval of aspartame was highly contested, beginning with suspicions of its involvement in brain cancer, [1] alleging that the quality of the initial research supporting its safety was inadequate and flawed, and that ...

  5. Lactic acidosis - Wikipedia

    en.wikipedia.org/wiki/Lactic_acidosis

    The symptoms are generally attributable to the underlying cause, but may include nausea, vomiting, shortness of breath, and generalised weakness. The diagnosis is made on biochemical analysis of blood (often initially on arterial blood gas samples), and once confirmed, generally prompts an investigation to establish the underlying cause to ...

  6. How many diet sodas is it safe to drink a day? WHO says ... - AOL

    www.aol.com/news/aspartame-may-increase-cancer...

    The move to classify aspartame as possibly carcinogenic means the agency is saying that, based on all the available evidence, the sweetener could cause cancer — though the agency didn't say how ...

  7. Aspartame - Wikipedia

    en.wikipedia.org/wiki/Aspartame

    Aspartame is a methyl ester of the dipeptide of the natural amino acids L - aspartic acid and L - phenylalanine. [ 4 ] Under strongly acidic or alkaline conditions, aspartame may generate methanol by hydrolysis. Under more severe conditions, the peptide bonds are also hydrolyzed, resulting in free amino acids.

  8. Lathyrism - Wikipedia

    en.wikipedia.org/wiki/Lathyrism

    Neurolathyrism is the type associated with the consumption of legumes in the genus Lathyrus that contain the toxin oxalyldiaminopropionic acid (ODAP). ODAP ingestion results in motor neuron death. The result is paralysis and muscle atrophy of the lower limbs. Osteolathyrism, a different type of lathyrism, affects the connective tissues, not the ...

  9. Aspartame, cancer and other health risks: What you need ... - AOL

    www.aol.com/news/aspartame-cancer-other-health...

    The artificial sweetener aspartame is under scrutiny for potential health risks, including cancer. What is aspartame and its health risks, if any? Aspartame, cancer and other health risks: What ...