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The business was founded in Dallas on Lemon Ave. in 1929 by George Douglas “Doug” Prince, Jr. and expanded into Houston, peaking at 18 locations. [1] The last location in Houston closed in 2018, [2] but the restaurant was revived in 2020 with one location. [3]
Houston, Texas: 64 Nationwide Good Times Burgers & Frozen Custard: Boulder, Colorado: 1987 Lakewood, Colorado: 31 Colorado & Wyoming The Habit Burger Grill: Santa Barbara, California: 1969 Irvine, California: 358 Nationwide Hwy 55 Burgers Shakes & Fries: Goldsboro, North Carolina: 1991 Mount Olive, North Carolina: 108 South and Midwest In-N-Out ...
Burger Chef was an American fast-food restaurant chain. It began operating in 1954 in Indianapolis, Indiana , expanded throughout the United States, and at its peak in 1973 had 1,050 locations, including some in Canada. [ 1 ]
Shake Shack. Nutrition Information: 350 calories, 22g fat, 25g carbs, 16g protein, 6g sugar Make It Gluten-Free: ask for a lettuce wrap or no bun These Vienna all-beef dogs are on the menu for ...
AUSTIN (KXAN) — P. Terry’s Burger Stand, a family-owned burger chain based in Austin, is set to open its first location outside of Central Texas. The new location will be in the Richmond area ...
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Spring Creek is a creek that divides Harris and Montgomery County in Southeast Texas. It is the only natural creek in both Harris and Montgomery County. The Creek flows into the west fork of the San Jacinto River west of Lake Houston. Spring Creek flows through the cities of Tomball, the northern part of Spring, The Woodlands, and Kingwood.
Back Yard Burgers, Inc., is an American regional franchise chain of quick serve restaurants. As of March 2022, there are 38 restaurants [ 2 ] in the Southern and Midwestern United States. Back Yard Burgers is a subsidiary of private equity firm Axum Capital Partners, and is headquartered in Nashville, Tennessee .