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  2. Medical grade silicone - Wikipedia

    en.wikipedia.org/wiki/Medical_grade_silicone

    Medical grade silicones are silicones tested for biocompatibility and are appropriate to be used for medical applications. [1] In the United States, the Food and Drug Administration (FDA) Center for Devices and Radiological Health (CDRH) regulates devices implanted into the body.

  3. Release agent - Wikipedia

    en.wikipedia.org/wiki/Release_agent

    The matrix is created by the other ingredients in the semi-permanent mold release. Applications of semi-permanent mold release vary from every cycle to once daily applications depending on the compound being molded and the design and quality of the mold. Silicone-based rubber products, however, require a non-silicone based releasing agent.

  4. Fair Packaging and Labeling Act - Wikipedia

    en.wikipedia.org/wiki/Fair_Packaging_and...

    The Fair Packaging and Labeling Act is a U.S. law that applies to labels on many consumer products. It requires the label to state: The identity of the product; The name and place of business of the manufacturer, packer, or distributor; and; The net quantity of contents. The contents statement must include both metric and U.S. customary units.

  5. MWV's Printkote Approved for Chocolate and Confectionery ...

    www.aol.com/2012/10/08/mwvs-printkote-approved...

    For premium support please call: 800-290-4726 more ways to reach us

  6. Federal Specification for Candy and Chocolate Confections

    en.wikipedia.org/wiki/Federal_Specification_for...

    Candy and Chocolate Confections, Federal Specification Z-C-2104, is a document that defines and outlines requirements for candy and chocolates that the United States federal government may use, and further defines the conditions under which a new type of candy may be found suitable for use by government agencies.

  7. List of food labeling regulations - Wikipedia

    en.wikipedia.org/wiki/List_of_food_labeling...

    Regulation 1151/2012 on quality schemes for agricultural products and foodstuffs: defines "labelling" as "any words, particulars, trade marks, brand name, pictorial matter or symbol relating to a foodstuff and placed on any packaging, document, notice, label, ring or collar accompanying or referring to such foodstuff". [10]

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