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  2. The 4-Ingredient Appetizer I’m Making for the Holidays This Year

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    Smear with cream cheese and use the bacon to hold the pieces together. If the cracker crumbles into 3 to 4 pieces, then try again with a new cracker. Use a gentle sprinkle of brown sugar on the ...

  3. The 3-Ingredient Appetizer I Always Make for the Holidays

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    Transfer the cream cheese mixture to the prepared baking dish. Bake until beginning to bubble, about 20 minutes. If desired, broil the top for 1 to 2 minutes until golden brown.

  4. This Retro Appetizer Never Goes Out of Style - AOL

    www.aol.com/retro-appetizer-never-goes-style...

    In a medium bowl, mix the softened cream cheese, ham, mayonnaise, mustard, green onion, parsley, garlic powder, onion powder, Worcestershire sauce, hot sauce (if using), and 1/2 cup of the ...

  5. 21 Retro Party Appetizers Everyone Will Remember at the Party

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    The crispy bacon, gooey date, and tangy blue cheese (or goat cheese!) make an irresistible trio. A touch of honey and a jalapeño slice take them over the top. Get the Bacon-Wrapped Dates recipe .

  6. 25 New Year's Eve Appetizers That'll Be the Talk of the Party

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    Thanks to their sturdy makeup, they can hold protein, cream, and toppings without breaking. Get the Smoked Salmon Bites recipe . RELATED : Best Easy Appetizers - Quick Last-Minute Finger Foods

  7. This 4-Ingredient Christmas Appetizer Is The Most Searched ...

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    Turn a box of crackers into a delicious party snack with these recipes. Ritz Cracker Party Sandwiches. Fire Crackers. Ranch Oyster Crackers. Fried Saltines. Butter-Baked Saltines. Ranch-Cheese ...

  8. The Easy Appetizer I Make Every Single New Year's Eve - AOL

    www.aol.com/easy-appetizer-every-single-years...

    Toasted baguette or crackers, for serving Preheat the oven to 400°F. Grease a 2-cup (or slightly larger) ramekin or small baking dish with nonstick cooking spray or butter.

  9. 29 Dip Recipes That Prove Cream Cheese Is THE Ingredient You ...

    www.aol.com/lifestyle/28-cream-cheese-dips...

    A cream cheese base with a hint of heat makes this corn-packed appetizer one that pleases at every gathering. While some corn dip is served cold, we prefer to serve ours hot, baked, and bubbling.