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Winter rest (from the German term Winterruhe) is a state of reduced activity of plants and warm-blooded animals living in extratropical regions of the world during the more hostile environmental conditions of winter. In this state, they save energy during cold weather while they have limited access to food sources.
Japanese macaques can survive in cold temperatures of below −15°C (5°F), and are among very few primates that can do so. Chionophiles are any organisms ( animals , plants , fungi , etc.) that can thrive in cold winter conditions (the word is derived from the Greek word chion meaning " snow ", and -phile meaning "lover").
Wild animals can experience injury from a variety of causes such as predation; intraspecific competition; accidents, which can cause fractures, crushing injuries, eye injuries and wing tears; self-amputation; molting, a common source of injury for arthropods; extreme weather conditions, such as storms, extreme heat or cold weather; and natural disasters.
The world is down to a single known male northern white rhino, and he is now under 24-hour armed guard. He's called Sudan, and staffers at the Ol Pejeta Conservancy in Kenya are hoping the 42-year ...
According to The Guardian, scientists have traced this top cold-weather myth to a United States Army manual from the 1970s recommending a hat in the cold because "40 to 45 percent of body heat" is ...
The Arctic hare [2] (Lepus arcticus) is a species of hare highly adapted to living in the Arctic tundra and other icy biomes. The Arctic hare survives with shortened ears and limbs, a small nose, fat that makes up close to 20% of its body, and a thick coat of fur.
Wildlife park animals cope with winter weather. January 11, 2025 at 1:57 PM. ... Some of the park's African animals, such as white rhinos and yellow mongooses, were born and raised on site rather ...
An ectotherm (from the Greek ἐκτός (ektós) "outside" and θερμός (thermós) "heat"), more commonly referred to as a "cold-blooded animal", [1] is an animal in which internal physiological sources of heat, such as blood, are of relatively small or of quite negligible importance in controlling body temperature. [2]