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Slow-Cooker Sweet Potatoes Image credit: The Simple Veganista 11. Parsnip and Split Pea Soup Image credit: Photo: Liz Andrew/Styling: Erin McDowell 12. Slow-Cooker Cranberry Hot Toddy Image credit ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Ree Drummond didn't grow up with a slow cooker in her house, so the concept of "set-it-and-forget-it ...
Anna Thomas wrote her first cookbook The Vegetarian Epicure (1972) while still a film student at UCLA. It had a strong impact on the natural foods movement within the American counterculture. [1][2] As noted in The Roanoke Times, "for many of the young people turning to vegetarianism in the late 1960s and early 1970s, Anna Thomas was the guru ...
The Moosewood Cookbook. Cover of first trade edition (1977), after the initial 1974 self-published edition issued by Moosewood Restaurant in Ithaca, New York. The Moosewood Cookbook (1977) is a vegetarian cookbook by Mollie Katzen that was published by Ten Speed Press. It is a revised version of a 1974 self-published cookbook by members of the ...
1. Mashed Potatoes. This slow-cooker recipe makes mashed potatoes a convenient dish to prepare, and it can be made plain and simple or with extras like scallions or roasted garlic. The slow cooker ...
Anna Thomas. Anna Thomas (born July 12, 1948) is a German-born American author, screenwriter, and film producer. She is best known as the author of the 1972 vegetarian cookbook The Vegetarian Epicure, which sold a million copies and contributed to the rise of the vegetarian movement of the 1970s. She is currently discipline head of the ...
Hetty Lui McKinnon is an Australian Chinese Vegetarian/plant-based/vegan cookbook author, recipe developer, and James Beard Award finalist and winner. She has written five cookbooks with the fifth, Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds winning the James Beard Award for Vegetable Focused Cooking in 2024.
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