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Alicante Bouschet. Alicante Bouschet or Alicante Henri Bouschet is a wine grape variety that has been widely cultivated since 1866. It is a cross of Petit Bouschet (itself a cross of the very old variety Teinturier du Cher and Aramon) and Grenache. [1] Alicante is a teinturier, a grape with red flesh. It is one of the few teinturier grapes that ...
Henri Bouschet was a French viticulturalist who specialized in crossing pigmented teinturière varieties of Vitis vinifera grapes - particularly with a view to sourcing colour (and tannin). Son of renowned viticulturalist, Louis-Marie Bouschet (1784-1876; creator of the Petit Bouschet ), Henri also worked at Domaine de la Calmette , in Mauguio ...
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Poison frontman Bret Michaels is a prime ambassador for the era of '80s hair metail in "Nöthin' But a Good Time: The Uncensored Story of '80s Hair Metal," which takes its name from a Poison song ...
Grenache is the dominant variety in most Southern Rhône wines, especially in Châteauneuf-du-Pape, where it is typically over 80% of the blend. In Australia it is typically blended in "GSM" blends with Syrah and Mourvèdre with old vine examples in McLaren Vale. In Italy, the Sardinian D.O.C. wine Cannonau di Sardegna is by law 90% local ...
Petit Bouschet is a red teinturier grape variety that is a crossing of Aramon noir and Teinturier du Cher created in 1824 by French grape breeder Louis Bouschet at his vineyard in Mauguio in the Hérault department. The grape was used by Louis' son, Henri Bouschet, to create several more varieties including Alicante Bouschet, Grand Noir de la ...
Alentejo wine. A red wine from the Alentejo that is a blend of several Portuguese grape varieties including Argones (Tinta Roriz/Tempranillo), Alicante Bouschet and Alfrocheiro. Alentejo (Vinho do Alentejo, Alentejo wines) is a Portuguese wine region from the Alentejo region. The entire region is entitled to use the Vinho Regional designation ...
1855. VIVC number. 5012. Grand Noir de la Calmette (or simply Grand noir) is a red teinturier grape variety that is a crossing of Petit Bouschet and Aramon noir created in 1855 by French grape breeder Henri Bouschet at his vineyard in Mauguio in the Hérault department. [ 1] The grape was named after the breeding station Domaine de la Calmette.