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Maker's Mark is a small-batch bourbon whisky produced in Loretto, Kentucky, by Beam Suntory. It is bottled at 90 U.S. proof (45% alcohol by volume) and sold in squarish bottles sealed with red wax. [ 1 ] The distillery offers tours, and is part of the American Whiskey Trail and the Kentucky Bourbon Trail.
The word whisky (or whiskey) is an anglicisation of the Classical Gaelic word uisce (or uisge) meaning "water" (now written as uisce in Modern Irish, and uisge in Scottish Gaelic). This Gaelic word shares its ultimate origins with Germanic water and Slavic voda of the same meaning. Distilled alcohol was known in Latin as aqua vitae ("water of ...
The production line at the Maker's Mark distillery. Brands are listed alphabetically by brand ownership and the name and location of the distillery. The brand owner is included if different. Alltech brands: Lexington Brewing and Distilling Company, Lexington, Kentucky. Town Branch; Beam Suntory brands: Jim Beam distillery Booker Noe plant ...
A bottle of Maker's Mark Cellar Aged 2024 bourbon at the Maker's Mark Distillery in Loretto, Kentucky. September 6, 2024. For a distillery long known for sticking to 6-year-old recipes, releasing ...
Website. www.knobcreek.com. Knob Creek is an American brand of Kentucky straight bourbon whiskey produced by Beam Suntory (a subsidiary of Suntory Holdings of Osaka, Japan) at the Jim Beam distillery in Clermont, Kentucky. It is one of the four Jim Beam small batch bourbon brands targeted for the high-end liquor market.
Suntory Global Spirits, formerly known as Beam Suntory, Inc., is the American subsidiary of the Japanese beverage company Suntory. [2] The company produces alcoholic beverages. It is the third largest producer of distilled beverages worldwide, behind Diageo and Pernod Ricard. The company's principal products include Bourbon whiskey, Japanese ...
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The production line at the Maker's Mark bourbon distillery in Loretto, Kentucky. American whiskey is whiskey (a distilled beverage produced from a fermented mash of cereal grain) produced in the United States. American whiskeys made from mashes with at least 51% of their named grains include bourbon whiskey, rye whiskey, rye malt whiskey, malt ...