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  2. Sushi Tadokoro - Wikipedia

    en.wikipedia.org/wiki/Sushi_Tadokoro

    2244 San Diego Ave. City: San Diego: State: California: Postal/ZIP Code: 92110: Country: ... Sushi Tadokoro is a Japanese restaurant in San Diego, California. [1] [2 ...

  3. Cured fish - Wikipedia

    en.wikipedia.org/wiki/Cured_fish

    Cured fish. Cured fish is fish which has been cured by subjecting it to fermentation, pickling, smoking, or some combination of these before it is eaten. These food preservation processes can include adding salt, nitrates, nitrite [1] or sugar, can involve smoking and flavoring the fish, and may include cooking it.

  4. History of sushi - Wikipedia

    en.wikipedia.org/wiki/History_of_sushi

    The history of sushi (すし, 寿司, 鮨, pronounced [sɯɕiꜜ] or [sɯꜜɕi]) began with paddy fields, where fish was fermented with vinegar, salt and rice, after which the rice was discarded. The earliest form of the dish, today referred to as narezushi, was created in Japan around the Yayoi period (early Neolithic –early Iron Age). [1]

  5. Mackerel as food - Wikipedia

    en.wikipedia.org/wiki/Mackerel_as_food

    Mackerel is an important food fish that is consumed worldwide. [3] As an oily fish, it is a rich source of omega-3 fatty acids. [4] The flesh of mackerel spoils quickly, especially in the tropics, and can cause scombroid food poisoning. Accordingly, it should be eaten on the day of capture, unless properly refrigerated or cured.

  6. Sushi Ginza Onodera - Wikipedia

    en.wikipedia.org/wiki/Sushi_Ginza_Onodera

    Postal/ZIP Code. 90069. Country. United States. Coordinates. 34°4′56.4″N 118°22′36.2″W  /  34.082333°N 118.376722°W  / 34.082333; -118.376722. Other information. $400 Seasonal Omakase tasting menu [1] Sushi Ginza Onodera is a restaurant chain specializing in sushi.

  7. Sushi - Wikipedia

    en.wikipedia.org/wiki/Sushi

    It was the fast food of the chōnin class in the Edo period. [ 2 ][ 3 ][ 4 ] Sushi is traditionally made with medium-grain white rice, although it can also be prepared with brown rice or short-grain rice. It is commonly prepared with seafood, such as squid, eel, yellowtail, salmon, tuna or imitation crab meat.

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