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2. 25 Easy No-Bake Christmas Candy & Cookie Recipes for ... - AOL

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   Chad Elick. Oreo cookies make classic chocolate bark even better. Get the recipe: Chocolate Mint Oreo Candy Bark Related: 80 Homemade Christmas Candy Recipes

3. Bookmark This List Of Dessert Bars For The Holidays, Because ...

   www.aol.com/bookmark-list-dessert-bars-holidays...

   We start with a fudgy brownie base (made from a box!), then top with Andes mints, then a dyed green frosting with mini chocolate chips. Get the Mint Chocolate Chip Brownies recipe . Parker feierbach

4. Hard candy - Wikipedia

   en.wikipedia.org/wiki/Hard_candy

   A hard candy (American English), or boiled sweet (British English), is a sugar candy prepared from one or more sugar-based syrups that is heated to a temperature of 160 °C (320 °F) to make candy. Among the many hard candy varieties are stick candy such as the candy cane , lollipops , rock , aniseed twists , and bêtises de Cambrai .

5. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

   www.aol.com/list-christmas-cookie-recipes...

   Get the Mint Fortune Cookies recipe. ... The red and white treats have layers of raspberry jam and a white chocolate topping that's hard to resist. ... Get Ree's Chocolate Candy Cane Cookies recipe.

6. Candy making - Wikipedia

   en.wikipedia.org/wiki/Candy_making

   Hard candy, also referred to as boiled sweet, is a candy prepared from one or more syrups boiled to a temperature of 160 °C (320 °F). After a syrup boiled to this temperature cools, it is called hard candy, since it becomes stiff and brittle as it approaches room temperature. Hard candy recipes variously call for syrups of sucrose, glucose ...

7. Rock (confectionery) - Wikipedia

   en.wikipedia.org/wiki/Rock_(confectionery)

   Rock (often known by its place of origin, for instance Blackpool rock or Brighton rock) is a type of hard stick-shaped boiled sugar confectionery most usually flavoured with peppermint or spearmint.

8. Andes Chocolate Mints - Wikipedia

   en.wikipedia.org/wiki/Andes_Chocolate_Mints

   Andes Chocolate Mints are small rectangular candies. The crème de menthe variety consists of one mint-green layer sandwiched in between two cocoa based chocolate flavored layers. The candies are usually wrapped in green foil and imprinted with the company's logo, the word Andes written amidst a drawing of snow-capped peaks.

9. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

   www.aol.com/97-festive-holiday-desserts...

   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.