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Atlantic Grill is a seafood restaurant located at 50 West 65th street of Manhattan, New York City. [1] The 220-seat restaurant opened in 1998. [2] It specializes in fish dishes, and is noted for its by-the-glass wine list. [1] [3] [4] The restaurant's wood and chrome bar is lined with photographs of the French Riviera by Jacques-Henri Lartigue. [5]
Pizza, grill, microbrewery Black Angus Steakhouse: Steakhouse: United States 45 Also known as Stuart Anderson's Black-eyed Pea: Country casual United States (Colorado & Texas) 13 Includes full alcohol service and bar Bob Evans Restaurants: American United States (18 Mid-west and Mid-Atlantic states) 527 Specializing in country-style cooking
Golden Krust Caribbean Bakery & Grill; The Halal Guys; El Internacional; Jahn's; Jing Fong; Joe's Shanghai; Kennedy Fried Chicken; Lucciola (Italian restaurant) Korilla BBQ; Max and Mina's; The Meatball Shop; Munson Diner; Old Homestead Steakhouse; Piccolo Cafe; Ravagh Persian Grill; T.G.I. Friday's – first location opened in 1965 in New York ...
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It offers a more casual, less expensive lunch menu, and also has a large bar and lounge serving cocktails and lighter or small dishes. [2] For evening dining, the restaurant serves a four-course dinner. [3] Also available are tasting menus of six or nine courses. [3]
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Atomix was awarded 2 Michelin Stars in 2021.. In 2023, Atomix was named number 8 on the list of The World's 50 Best Restaurants in 2023. [8] That same year, the restaurant's Chef Junghyun "JP" Park won the James Beard Award award for New York State's best chef. [9]
Henri Soulé opened the restaurant in the late 1950s. Jean-Jacques Rachou became the owner and chef in 1979. At that time the restaurant was located a block to the east, moving to the West 55th Street location in 1995.