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  2. Blackening (cooking) - Wikipedia

    en.wikipedia.org/wiki/Blackening_(cooking)

    Blackened fish (right) Blackening is a cooking technique used in the preparation of fish and other foods. Often associated with Cajun cuisine , this technique was invented and popularized by chef Paul Prudhomme . [ 1 ]

  3. 25 Classic '80s Recipes That Still Hit the Spot - AOL

    www.aol.com/finance/25-classic-80s-recipes-still...

    This recipe offers the home cook the choice of fish, from tilapia to snapper, cod to catfish (and plenty more) with a spice mix that features garlic and onion powders, paprika, Italian and Old Bay ...

  4. Tilapia - Wikipedia

    en.wikipedia.org/wiki/Tilapia

    Tilapia (/ t ɪ ˈ l ɑː p i ə / tih-LAH-pee-ə) is the common name for nearly a hundred species of cichlid fish from the coelotilapine, coptodonine, heterotilapine, oreochromine, pelmatolapiine, and tilapiine tribes (formerly all were "Tilapiini"), with the economically most important species placed in the Coptodonini and Oreochromini. [2]

  5. Pan Seared Tilapia with Cherry Tomatoes & Basil Recipe - AOL

    www.aol.com/food/recipes/pan-seared-tilapia...

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  6. File:Blackened tilapia with Cajun spices, lemon and lime ...

    en.wikipedia.org/wiki/File:Blackened_tilapia...

    You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made.

  7. New Capt. D’s opens in Warner Robins. Blackened tilapia ...

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  8. Aquaculture of tilapia - Wikipedia

    en.wikipedia.org/wiki/Aquaculture_of_tilapia

    Locally, tilapia are also known as "pla-pla". Tilapiine cichlids have many culinary uses, including fried, grilled, sinigang (a sour soup using tamarind, guava, calamansi or other natural ingredients as a base), paksiw (similar to sinigang, only it uses vinegar) and many more recipes.

  9. Oreochromis placidus - Wikipedia

    en.wikipedia.org/wiki/Oreochromis_placidus

    The black tilapia can grow to the recorded maximum length of 35.5 cm (14 inches). [3] The fish is silvery to steel-grey, with white abdomen. There is a red or orange margin on the dorsal and grey or black marblings on the gill-cover. [4]