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2. The Best Way to Cook Chicken Breasts in an Air Fryer ... - AOL

   www.aol.com/best-way-cook-chicken-breasts...

   Once you've let your chicken marinade for the desired amount of time, you're almost ready to start air frying. But first, you'll need to preheat the air fryer to about 375 degrees Fahrenheit ...

3. 30 Best Air Fryer Chicken Recipes for Fast Weeknight Meals - AOL

   www.aol.com/30-best-air-fryer-chicken-161500017.html

   No-Nonsense Air Fryer Chicken. If you're looking for a basic chicken thighs recipe, this is it. It's not fancy, but it's easy and tasty. Get the recipe for No-Nonsense Air Fryer Chicken.

4. 55 Air Fryer Fish Recipes Perfect for When It’s Too Hot To Cook

   www.aol.com/55-air-fryer-fish-recipes-140001436.html

   Pip and Ebby. Introducing the most perfectly cooked and easy-to-prepare air fryer salmon you will ever eat. Dinner is on the table in less than 30 minutes! Get the recipe: Air Fryer Salmon Related ...

5. Marination - Wikipedia

   en.wikipedia.org/wiki/Marination

   Chicken in marinade. Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking.This liquid, called the marinade, can be either acidic (made with ingredients such as vinegar, lemon juice, or wine) or enzymatic (made with ingredients such as pineapple, papaya, yogurt, or ginger), or have a neutral pH. [1]

6. Brining - Wikipedia

   en.wikipedia.org/wiki/Brining

   Brining is typically a process in which meat is soaked in a salt water solution similar to marination before cooking. [2] Meat is soaked anywhere from 30 minutes to several days. The brine may be seasoned with spices and herbs. The amount of time needed to brine depends on the size of the meat: more time is needed for a large turkey compared to ...

7. List of raw fish dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_raw_fish_dishes

   The fish is cut into small pieces. To remove the fishy smell, the fish meat is washed repeatedly until there's no more blood left. After cleaning thoroughly, the fish meat is marinated with salt and citrus juice. The red fish meat will become a bit white. It is then mixed and stirred with sliced onion, rica (a spicy chili), and basil leaves.

8. An air fryer fried chicken sandwich recipe that won't leave ...

   www.aol.com/news/air-fryer-fried-chicken...

   Welcome to AirFryDay, where — you guessed it —every Friday Mashable covers the latest trends, dispenses advice, and reviews recipes for your air fryer.The fried chicken wars have been raging ...

9. Escabeche - Wikipedia

   en.wikipedia.org/wiki/Escabeche

   Escabeche is a popular presentation of canned or potted preserved fish, such as mackerel, [4] tuna, bonito, or sardines. Fish escabeche is also a Filipino cuisine version of sweet and sour fish. The dish is marinated in a fusion of ginger, vinegar-water, sugar, carrot, red bell pepper, ground pepper, onion and garnished with atchara. [5]