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Le Cordon Bleu College of Culinary Arts in Chicago (formerly known as The Cooking and Hospitality Institute of Chicago) was founded in May 1983. The school was designed to prepare students for careers in the culinary arts. Linda Calafiore, a successful cook, established the school using traditional European teaching methods. [4]
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Hamburger University training started in 1961 with a class of 14 people in the basement of one of its restaurants. The educational program was operated by Fred L. Turner , a grill cook. [ 4 ] Turner would eventually contribute significantly to the growth of McDonald's and become the CEO of McDonald's for 20 years.
In 2005, Kendall College moved from Evanston to Goose Island, Chicago, in the former Sara Lee Research and Development building. [5] In 2008, Kendall College was acquired by Laureate Education. [ 6 ] In 2018, Kendall College and its programs were transferred to National Louis University.
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A map of the 77 community areas, broken down by purported regions. While the areas have official use and definition, the color groupings are unofficial, and such "regions" may be defined differently, grouped differently, or not be used at all. The city of Chicago is divided into 77 community areas for statistical and planning purposes.
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The downtown campus of the University of Chicago Booth School of Business has a Chicago River setting to the south. [4] The east side of the Magnificent Mile portion of Michigan Avenue is part of Streeterville, as are Navy Pier, the most visited attraction in Chicago, and the John Hancock Observatory, the eighth-most visited attraction in ...
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900 North Michigan Avenue, Chicago, Illinois · Directions · +1 312-204-6008
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