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Knife Pleat is a French restaurant run by chef Tony Esnault and his wife and restaurateur Yassmin Sarmadi in Costa Mesa, California. Esnault and Sarmadi are best known for creating Los Angeles restaurants Spring [1] and Church & State [2] Knife Pleat is located in the penthouse of South Coast Plaza and seats approximately 80 people in two ...
Hermès opened its first restaurant concept, The Blue Horse, at South Coast Plaza on Thursday. For one night. To celebrate its new, larger store at the Costa Mesa, Calif., shopping center, the ...
Vie de France Co., Ltd. (ヴィ・ド・フランス, Vi do Furansu) is a Japanese bakery chain owned by Yamazaki Baking.It is headquartered in Chiyoda, Tokyo. [1]Its United States division is headquartered in the Tysons Corner CDP of unincorporated Fairfax County, Virginia, United States, [2] [3] with operations (circa 2018) in Alexandria, Virginia, [4] [5] [6] Elmsford, New York, [7] and ...
South Coast Plaza is a regional shopping mall in Costa Mesa, California. The largest shopping center on the West Coast of the United States , its pre-COVID sales of over $1.5 billion annually were the highest in the United States. [ 1 ]
Petrossian at Tiffany, the first co-branded restaurant for the luxu. Things are moving and shaking at South Coast Plaza, the Costa Mesa, Calif.-based, family-owned shopping center that is marking ...
The opening brings the concept full circle, in a way, having first opened in Keg and Case food hall before expanding to its current full-service restaurant on Nicollet Avenue near 46th Street.
Dong Phuong Oriental Bakery (Vietnamese: Đông Phương, literally "The Orient") is a Vietnamese retail and wholesale bakery, restaurant, and catering business in New Orleans, Louisiana. It is known for supplying the baguette style bread for many of the city's restaurants that offer banh mi or other sandwiches, and has its own popular banh mi ...
A new iteration of Helms Bakery is open in Culver City. 13 things to be excited about, including pies, doughnuts and all the breads. ... which reached No. 3 on the Times' 101 Best Restaurants in L ...