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Get the recipe for Crock Pot Chicken and Dumplings. ... made easy. Get the recipe for Slow Cooker Chicken Tortilla Soup. ... Get the recipe for Chicken Parmesan Pasta at Damn Delicious.
In a large stainless steel or cast-iron skillet over medium-high heat, heat 1 tablespoon oil and swirl to coat pan. Once oil is shimmering, add shrimp in a single layer.
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Cajun holy trinity. The "holy trinity" in Cajun and Louisiana Creole cuisine is the base for several dishes in the regional cuisines of Louisiana and consists of onions, bell peppers and celery. The preparation of Cajun/Creole dishes such as crawfish étouffée, gumbo, and jambalaya all start from this base.
Many Cajun recipes are based on rice and the "holy trinity" of onions, celery, and green pepper, and use locally caught shell fish such as shrimp and crawfish. Much of Cajun cookery starts with a roux made of wheat flour cooked and slowly stirred with a fat such as oil, butter or lard, known especially as the base for étouffée , gumbo and ...
Tacos de camarones ("shrimp tacos") also originated in Baja California in Mexico. Grilled or fried shrimp are used, usually with the same accompaniments as fish tacos: lettuce or cabbage, pico de gallo , avocado and a sour cream or citrus/mayonnaise sauce, all placed on top of a corn or flour tortilla.
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related to: easy crock pot cajun recipes shrimp tacos chicken and pasta skillet