enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Mu kratha - Wikipedia

    en.wikipedia.org/wiki/Mu_kratha

    The local traditional Thai mu kratha is usually served with nam chim suki, a popular dipping sauce. It is well known for using chili sauce as the main ingredient. [3] Some restaurants serve nam chim seafood to accompany seafood. When cooking mu kratha, a chunk of fat is commonly grilled at the apex of the pan to prevent food from sticking.

  3. Thai suki - Wikipedia

    en.wikipedia.org/wiki/Thai_suki

    Thai suki of MK Restaurant in Bangkok, Thailand Thai hot pot preparation Thai suki as street food in Nakhon Ratchasima. Thai suki, known simply as suki (Thai: สุกี้, pronounced) in Thailand, is a Thai variant of hot pot, [1] a communal dish where diners dip meat, seafood, noodles, dumplings and vegetables into a pot of broth cooking at the table and dip it into a spicy "sukiyaki ...

  4. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    A Thai style hot pot served in an earthenware pot where the ingredients (meats, vegetables, mushrooms, noodles) are cooked in a clear herb broth of lemongrass, galangal, and kaffir lime leaves. Additionally, the broth can contain other herbs such as kaphrao ( Thai holy basil ), spices such as chillies, or in addition be partially meat based ...

  5. What Is Hot Pot? We Tapped a Chinese Food Blogger For ... - AOL

    www.aol.com/hot-pot-tapped-chinese-food...

    Much like sushi, pho and Korean barbecue, hot pot has become pretty ubiquitous in the United States. Diners all over flock to hot pot restaurants, especially in the cold months, to chow down with ...

  6. Chim chum - Wikipedia

    en.wikipedia.org/wiki/Chim_chum

    It is the evidence of communal feasting, the art of slow cooking and the joy of sharing food. The earthenware pot or clay pot has particular characteristics at spreading heat all over the pot. The clay generally takes longer to fully heat than a metal pot, but once it does, it retains that heat and allows for steady, gentle cooking. [4]

  7. List of Asian cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_Asian_cuisines

    Cooking methods include stir frying, boiling and steaming. [21] Bruneian cuisine is similar to, and heavily influenced by, the cuisine of neighboring Malaysia, Singapore, [35] and Indonesia, with additional influences from China, India and Arab. Burmese cuisine has been influenced greatly by China, India and Thailand. However, Burmese cuisine ...

  8. Lists of prepared foods - Wikipedia

    en.wikipedia.org/wiki/Lists_of_prepared_foods

    List of pickled foods; List of pies, tarts and flans; List of poppy seed pastries and dishes; List of porridges; List of puddings; List of rice dishes; List of rolled foods; List of sandwiches. List of American sandwiches; List of sauces; List of snack foods by country; List of snack foods; List of soul foods and dishes; List of soy-based foods ...

  9. Category:Hot pot - Wikipedia

    en.wikipedia.org/wiki/Category:Hot_pot

    Category: Hot pot. 4 languages. ... Thai suki; X. Xiabu Xiabu This page was last edited on 5 September 2023, at 10:32 (UTC). Text is available under the ...