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2. How to Make Bao Buns (Baozi) from Scratch

   www.aol.com/lifestyle/bao-buns-baozi-scratch...

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3. Mandarin roll - Wikipedia

   en.wikipedia.org/wiki/Mandarin_roll

   Mandarin rolls, steamed Mandarin rolls, flower buns, or huā juǎn (Chinese: 花捲/卷) are a kind of steamed bun that originate from northern China but are popular throughout the country. [1] Like mantou, the mandarin roll is a dim sum dish and a staple of Chinese cuisine. Huā juǎn are named for their distinctive shape; the literal English ...

4. Ping on bun - Wikipedia

   en.wikipedia.org/wiki/Ping_on_bun

   Ping on buns on sale during the Cheung Chau Bun Festival. Ping on bun (Chinese: 平安包; Jyutping: ping4 on1 baau1) is a traditional Hong Kong food. It is a steamed bun consisting of low-protein rice flour and sugar, with a filling of either lotus seed paste, sesame, or sweet bean paste, that is then stamped with Chinese text reading "peace" or "safety" (Chinese: 平安; Jyutping: ping4 on1).

5. List of Chinese bakery products - Wikipedia

   en.wikipedia.org/wiki/List_of_Chinese_bakery...

   Rousong bun or "pork fu" bun – Dried fried fluffy meat fibers in a bun, sometimes with whipped cream added; Sausage bun, also called "hot dog bun" – Steamed or baked bun, always includes a piece of sausage or hot dog; Sachima – Sweet Manchu pastry made from flour, butter, and rock sugar; consists of crispy, fluffy fried strands of batter

6. Chinese restaurant 101: From chow mein to bao buns, here's ...

   www.aol.com/lifestyle/chinese-restaurant-101...

   Dan tat (Chinese egg tarts): A classic Cantonese dessert that combines a wonderfully flakey crust filled with sublime creamy egg custard, Chin recommends dan tat, as it's the perfect ending to a ...

7. Baozi - Wikipedia

   en.wikipedia.org/wiki/Baozi

   large buns filled with pork, eggs and other ingredients Crisp Stuffed Bun: 破酥包 poshubao: A lard-layered bun with pork, lard, bamboo shoot, and soy sauce; or with the filling of Yunnan ham and white sugar or brown sugar. Crisp Stuffed Bun was created by a chef from Yuxi almost a hundred years ago. [citation needed] Tandoori Baozi ...

8. Hujiao bing - Wikipedia

   en.wikipedia.org/wiki/Hujiao_bing

   Hujiao bing or pepper bun (Chinese: 胡椒餅; pinyin: hújiāo bǐng; Pe̍h-ōe-jī: hô͘-chio-piáⁿ; lit. 'black pepper cake or biscuit') is a type of baked bun that originated in city of Fuzhou, the capital of China's Fujian province.

9. Whole Wheat 30 Minute Mini Cinnamon Buns Recipe - AOL

   www.aol.com/food/recipes/whole-wheat-30-minute...

   Preheat the oven to 375 degrees. Spray a mini muffin tin with cooking spray. To make the dough place the flour, brown sugar, baking powder and salt in a medium size mixing bowl.