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Creamy Pumpkin Vodka Sauce & Penne One of our favorite Italian-American pasta sauces, vodka sauce , just got a super-tasty touch of fall flair with the addition of pumpkin and sage! Pumpkin ...
Recoat pan with spray and grill zucchini, squash, pepper and portobellos, turning once, 6 minutes; chop vegetables into 1/4-inch pieces. Cook pasta as directed; drain, return to pot and stir in 2 ...
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These tasty casserole recipes take less than an hour to make and feature winter veggies, like leafy greens, broccoli, cabbage and winter squash. 19 Winter Casseroles That Will Be On the Dinner ...
Fettuccine Alfredo (Italian: [fettut'tʃiːne alˈfreːdo]) is a pasta dish consisting of fettuccine tossed with butter and Parmesan cheese, which melt and emulsify to form a rich cheese sauce coating the pasta. [1] Originating in Rome in the early 20th century, the recipe is now popular in the United States and other countries.
Lasagna Soup. This easy, 25-minute recipe gives you all the flavor of the world's favorite casserole in the world's favorite comfort-food form! Get the recipe for Lasagna Soup.
Alfredo sauce – Creamy pasta dish with butter and cheese; Barbecue sauce – Sauce used as a marinade, basting, topping, or condiment; Brown gravy – Sauce made from the juices of meats; Buffalo sauce – American dish of spicy chicken wings; Cincinnati chili – Spiced meat sauce used as a topping for spaghetti
Stir the soup, milk, cheese, black pepper and turkey in the saucepan and cook over medium heat until the mixture is hot and bubbling, stirring occasionally. Serve with additional Parmesan cheese. Tip: Substitute spaghetti for the linguine. Serving Suggestion: Serve with a Caesar salad. For dessert serve your favorite fresh fruit.