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A recipe for a tequila-based cocktail first appeared in the 1930 book My New Cocktail Book by G. F. Steele. Without noting a specific recipe or inventor, a drink called the Tequila Daisy was mentioned in the Syracuse Herald as early as 1936. Margarita is Spanish for Daisy, which is a nickname for Margaret. [18]
The margarita is a cocktail that’s a combination of tequila, orange liqueur and fresh lime juice. ... A flavored margarita recipe will get you started, but feel free to break from the recipe and ...
Shake all ingredients with ice and strain into an ice-filled, chilled glass. Garnish with a lime wedge. Recipe courtesy of House of Bols
Other variants of the cocktail include those created with fruits like pineapple or plants such as coca leaves. Rabo de galo Made with cachaça, sweet vermouth, Cynar, and Angostura bitters. [36] Sea breeze Made with vodka, cranberry juice, and grapefruit juice. [37] Sex on the beach Made with vodka, peach schnapps, orange juice, and cranberry ...
The book was first published with 120 recipes, including for "cocktails, fizzes, punches, highballs, toddies, and long drinks." The book sold for 50 U.S. cents. The book became one of many cocktail guides released as early as the 1940s, though its marketing helped it thrive: signature elements including its logo, red cover, and size.
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Margarita. 2 oz. apple cider. 1 oz. silver tequila. 1/2 oz. orange juice. 1/2 oz. orange liqueur. Splash of soda water. 2. to 3 slices sweet red apple, such as Red Delicious or Gala, for garnish ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 13 January 2025. American casual dining restaurant chain This article is about the restaurant chain. For other uses, see Red Robin (disambiguation). Red Robin Gourmet Burgers, Inc. A Red Robin restaurant in 2015 Trade name Red Robin Gourmet Burgers and Brews Formerly Sam's Tavern (1940-1942) Sam's Red ...