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2. Slow Cooker BBQ Pulled Pork Recipe Recipe - AOL

   www.aol.com/.../slow-cooker-bbq-pulled-pork-recipe

   Place the onion and garlic in the bottom of the slow cooker with the chicken stock poured on top. In a small bowl, combine the dry ingredients: sugar, chili powder, salt, cumin and cinnamon.

3. 27 of the Best Crock Pot Chicken Recipes to Make Your ... - AOL

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   Science & Tech. Shopping. Sports

4. These Affordable Crock-Pot Recipes Will Save You Time ... - AOL

   www.aol.com/20-money-saving-recipes-crock...

   Ree puts a new twist on the classic cocktail meatball recipe by combining chili sauce, apricot preserves, soy sauce, and sriracha for a sweet and spicy taste. Get Ree's Cocktail Meatballs recipe ...

5. Beer can chicken - Wikipedia

   en.wikipedia.org/wiki/Beer_can_chicken

   A beer can chicken after being grilled Beer can chicken Beer can chicken cooking on a grill Beer can chicken being grilled with corn. Beer can chicken (also known as chicken on a throne, beer butt chicken, coq au can, dancing chicken) is a barbecued chicken dish and method of indirect grilling using a partially-filled can of beer that is placed in the chicken's cavity prior to cooking.

6. Drunken chicken - Wikipedia

   en.wikipedia.org/wiki/Drunken_chicken

   Shaoxing drunk chicken is cooked and marinated in historic Shaoxing wine to create a deep taste. [1] In another version of the dish, the whole chicken is first steamed then chopped up into pieces appropriately sized for picking up by chopsticks. The steamed meat, along with its juice, is cooked with scallions, ginger and salt.

7. The 4-Ingredient Chicken Dinner That Saves Me on Busy Nights

   www.aol.com/4-ingredient-chicken-dinner-saves...

   Heat the oil in a Dutch oven or large oven-proof pot over medium-high heat. Working in batches if necessary, add the thighs in a single layer and cook on one side until browned, 4 to 6 minutes.

8. Chimaek - Wikipedia

   en.wikipedia.org/wiki/Chimaek

   Chimaek (치맥; from Korean chikin 'fried chicken' and maekju 'beer' [1] [2]) is a pairing of fried chicken (either plain huraideu or spicy yangnyeom) and beer, served as anju (English: food with alcohol) in the evening in many South Korean restaurants, [2] including a number of specialized chains.

9. Beer-Battered Buttermilk Fried Chicken Recipe - AOL

   www.aol.com/food/recipes/beer-battered...

   18 oz crisp beer, such as lager or pilsner (2 1/4 cups) vegetable oil, for frying Make the Beer Batter: In a large bowl, whisk the flour with the onion powder, garlic powder, cayenne, salt and ...