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Baking salmon in foil locks in moisture and flavor during the cooking process so you're left with the flakiest, most flavor-infused salmon ever. And, major bonus – you'll have less dishes to clean afterwards. From simple garlic-butter salmon to all-in-one foil packet dinners, here are 10 baked salmon recipes cooked in foil.
Get ready to master an incredibly simple yet delicious Baked Salmon Fillet in Foil recipe! This cooking method, perfect for a small, single serving size, salmon fillet, uses the foil or parchment paper to lock in moisture, ensuring your salmon is flaky, moist, and tender every time.
Baking salmon in foil or parchment paper does give a little leeway because the foil locks in moisture, but you want to pull it out when it is almost but not quite done at the thickest part. A quick pop under the oven broiler will give you a nice, lightly crispy finish on the top of the fish and cook it through the rest of the way.
This simple baked salmon recipe hits all the right notes: tangy, sweet, savory, and crunchy. Topped with buttery golden breadcrumbs and sprinkled with chopped parsley and a craveable spice...
This baked salmon in foil is made with a large fillet of salmon seasoned with herbs, lemon, and brown sugar, wrapped in a foil packet, then baked.
This baked parmesan garlic herb salmon in foil will win you over! The foil seals in the flavor and makes the salmon tender and flakey!
🥘 Ingredients. 🔪 How To Bake Salmon In Foil. 💭 Tips & Notes. 🥡 Storing & Reheating. Recipe FAQs. 🐟 More Salmon Recipes. 📖 Recipe Card. 💬 Reviews. The dog days of summer call for a meal that’s light, fast, and delicious. My Baked Salmon in Foil is perfect!
Garlic Butter Baked Salmon in Foil comes together in just 20 minutes! This easy salmon recipe is slathered in a honey garlic butter sauce then baked in a foil packet for the perfect flaky bite. Guaranteed to be your new favorite salmon dinner!