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  2. Grandma's 21 Nostalgic Desserts That Deserve a Comeback - AOL

    www.aol.com/grandmas-21-nostalgic-desserts...

    Jell-O Mold. No trip to Grandma's would be complete without a ring of jiggly Jell-O. With a layer of creamy coconut and a topping of bright berries, you're sure to get the ultimate old-fashioned ...

  3. 13 Low-Calorie Breakfasts That’ll Keep You Full Until Lunch

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    The air fryer caramelizes the bananas’ natural sugars, making them a great topping for oatmeal, yogurt, or pancakes. They’re an easy treat without the added sugar, perfect for a healthy breakfast.

  4. 50 Vintage Southern Recipes to Enjoy Today - AOL

    www.aol.com/50-vintage-southern-recipes-enjoy...

    Sweet Onion & Red Bell Pepper Topping As soon as the spring Vidalia onions hit the market, this is one of the first recipes I make. I use it on hot dogs, bruschetta, cream cheese and crackers.

  5. Oven Baked Ritz Cracker Onion Rings Recipe - AOL

    www.aol.com/food/recipes/oven-baked-ritz-cracker...

    Preheat the oven to 450 degrees. Spray a baking sheet slightly with oil and set aside. Place Ritz crackers into a food processor and process into crumbs, or place in a sealable plastic bag and ...

  6. You Just Started an Anti-Inflammatory Diet—Here Are 23 ...

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    The crumble topping, made from oats and slivered almonds, offers a satisfying crunch. Adding a few tart cherries brings a touch of tang for a less-sweet flavor profile, if you prefer. View Recipe

  7. I've cooked over 1,000 Ina Garten recipes. Here are 10 of my ...

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    "Cook Like a Pro," page 244. This flavorful hash bowl has bacon, sautéed onion, crispy Yukon potatoes, shredded Brussels sprouts, tender short ribs, and a splash of Sriracha for a bit of a kick.

  8. The Best Way to Make Oatmeal, According to Ina Garten - AOL

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    Head in a tropical direction with a splash of coconut milk, fresh pineapple and some toasted coconut. In the mood for something savory? Try topping the oatmeal with a soft-boiled egg and chili ...

  9. 20 Christmas Casseroles Just Like Grandma Used to Make

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    If you’re an extra-moist-stuffing type, bake it covered for the full 50 minutes; if you like some crispy bits on top, follow the recipe as written: bake covered for about 30 minutes, then ...