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The Chicago area store is at 100 E. Algonquin Road in Arlington Heights, Illinois—one of a number of Japanese businesses in Arlington Heights—and opened in 1991. The store is open 365 days a year [9] from 9 am to 8 pm. Mitsuwa is the largest [10] Japanese marketplace in the Midwestern US. The Chicago store is one of three that are east of ...
Yoshinoya in Nagoya. In its restaurants in Japan, tables are often counters, and in that case, they take orders over those counters. Chopsticks are provided. The menu includes standard-serving (並盛, namimori, or nami), large-serving (大盛, ōmori), or extra-large-serving (特盛, tokumori) [9] beef bowls, pork bowls (豚丼, butadon), [10] raw eggs (to stir and pour on top, sometimes ...
Nijiya Market (ニジヤマーケット Nijiya Māketto) is an American chain of Japanese supermarket headquartered in Torrance, California, [2] with store locations in California and Hawaii. The store's rainbow logo is intended to represent a bridge between Japan and the United States.
In 1999, the company opened its first 98cent Plus Store carrying Daiso products, before Daiso had its own stores in US. The company has since expanded to 11 locations in California with over 400 employees in California. These stores sell Japanese food and household items. [3] In 2013, Don Quijote purchased 100 percent of Marukai stock. [4]
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Mandarake Inc. (Japanese: まんだらけ) is a Japanese retail corporation that operates a chain of used good stores. Founded as a used bookstore specializing in manga in 1980, Mandarake incorporated in 1987 and currently operates 11 retail locations and one fulfillment center.
Daiso categorizes all of its own branded items using the morpheme za (ザ), the Japanese representation of the English word "the", plus a category.For example, za hanabi (ザ・花火) is the category for fireworks, and za purasuchikku (ザ・プラスチック) is the category for plastic items such as plastic buckets and trays.
She says her life's mission is to bring people together, especially since the triple earthquake, tsunami and nuclear disasters hit her family's rice farm in Fukushima, northeastern Japan, in 2011.