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  2. Quest Nutrition - Wikipedia

    en.wikipedia.org/wiki/Quest_Nutrition

    In 2012 and 2013, health and nutrition retailer GNC named Quest's protein bars the best on the market. [2] The company received criticism in 2014 for its use of the dietary fiber source isomaltooligosaccharide in protein bars, which can cause indigestion for some people, which led the company to replace the ingredient with corn-soluble fiber in ...

  3. Protein Bars: The Good, the Bad, and the Ugly - AOL

    www.aol.com/news/protein-bars-good-bad-ugly...

    This convenience food can deliver more than just protein.

  4. The 16 Healthiest Low-Sugar Protein Bars, According to ... - AOL

    www.aol.com/lifestyle/16-healthiest-low-sugar...

    Photos: The brands. Design: Eat This, Not That!Low-sugar protein bars have become a staple for many, serving as convenient midday snacks, pre- or post-workout fuel, or even the occasional meal ...

  5. Are KIND Bars Healthy? We Asked a Dietitian - AOL

    www.aol.com/lifestyle/kind-bars-healthy-asked...

    The popular bars boast a lot of healthy ingredients, but are KIND Bars really good for you? A registered dietitian reviews their nutrition.

  6. Protein bar - Wikipedia

    en.wikipedia.org/wiki/Protein_bar

    Three protein bars: from left to right, a Kind bar, a Clif bar, and a LUNA bar. Protein bars are a convenience food that contains a high proportion of protein relative to carbohydrates and fats. Despite the label focusing on protein, many mass-marketed protein bars contain more added sugar than some desserts like cookies or doughnuts. [1]

  7. Energy bar - Wikipedia

    en.wikipedia.org/wiki/Energy_bar

    A typical energy bar weighs between 30 and 50 grams and is likely to supply about 200–300 calories (840–1,300 joules), 3–9 grams of fat, 7–15 grams of protein, and 20–40 grams of carbohydrates — the three sources of energy in food. [3]

  8. ‘Elevated Levels’ of Heavy Metals Found in Popular Protein ...

    www.aol.com/scientists-just-found-lead-cadmium...

    Here's what a food safety expert wants you to know. Meet the expert: Felicia Wu, PhD, is a professor of food safety, toxicology, and risk assessment at Michigan State University.

  9. Balance Bar - Wikipedia

    en.wikipedia.org/wiki/Balance_bar

    Balance Bar, sometimes styled as balance bar, is the brand name of a nutritional energy bar based on the 40-30-30 dietary principle, that is, a diet containing 40% carbohydrate, 30% protein and 30% dietary fat. The 40-30-30 nutritional philosophy was popularized by Dr. Barry Sears, a biochemist, and later expounded in his Zone diet books.

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